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Andanada

Andanada

(現在は閉鎖)
スペイン料理店タパスレストラン、それにパエリヤレストラン$$$$
Lincoln Square, ニューヨーク
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Tips and Reviews icon48 件のTipとレビュー
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  • Andanada
    Andanada2月 12, 2014
    Presa Iberica (Pan-seared Iberian pork shoulder in pastrami style with pearl onions in vermouth, chickpea puree and Piquillo peppers). One of the most popular tapas Andanada #upperwestside #tapas
  • TK .
    TK 🍦🍷3月 25, 2013
    Spanish servers are a nice touch. Decor and vibe are much hipper than neighborhood. Sardinas marinadas and calamari w/squid ink aioli are both delicious. For dessert, the poached pear is incredible.
  • Rafi R.heart icon on user image
    Rafi Romero9月 17, 2015
    ここに5回以上来ました
    perfect: croquetas, scallops, jamón 5 jotas (worth the $30, trust me). good/decent: pulpo, patatas bravas, nidos. pair w. a manzanilla sherry for the meal and top off with a brandy for dessert. heaven
  • The Wall Street Journal
    For brunch, try the the trio—an assortment of miniature sandwiches including smoked salmon toasts, chicken salad on sourdough and pork belly with pineapple and habenero chutney on flatbread. 続きを見る
  • Kat
    Kat1月 18, 2013
    Cinnamon sangria and rose cava sangria are delicious twists on a traditional drink. Pan con tomate - simple, but not to make it this good. Loved the sardinas marinadas and chipirones a la romana.
  • Kristin B.
    Kristin B5月 2, 2014
    $29 for 2 entrees and 4 brunch cocktails from the man who previously headed up the kitchens at Restaurant Sergi Arola Gastro in Madrid, and the three-star Michelin-rated restaurant Alinea in Chicago.
  • Rafi R.heart icon on user image
    Rafi Romero8月 29, 2015
    ここに5回以上来ました
    amazing: pulpo gallega, andanada Classic scallops. decent: andanada Classic huevo, champiñónes rellenos, pear dessert. skip: patatas andanadas (wish we'd gotten the bravas). also: riojas and a sherry
  • Will A.heart icon on user image
    Will Arnone11月 25, 2014
    Shark appetizer, four Iberian sausages, every single dessert. Phenomenal authentic Spanish cuisine in breathtaking environment served by friendly, well- informed staff. And the owner is there too!
  • Nicole
    Nicole2月 17, 2013
    The portions are bigger than you'd expect if you're used to other tapas places where you split 6 dishes between 2 people. I'll definitely return for the pan con tomate & deconstructed arroz con leche.
  • Aline K.heart icon on user image
    Aline Klein11月 7, 2016
    I didn't feel the typical Spanish noisy atmosphere that I was expecting. However, the place is very nice and the food is great! I loved the paella with black rice and the sangria.
  • Lori L.
    Lori Luo3月 6, 2015
    New to the list of 2015 Michelin stars, Andanada serves up a solid selection of Spanish plates. Come for brunch on Sundays for live flamenco dancing.
  • Kat
    Kat1月 18, 2013
    Great new Spanish spot. Chef Manuel Berganza was at Madrid two-star Michelin restaurants La Broche and Sergi Arola Gastro. Downtown vice and decor despite being on UWS.
  • Honghui Y.heart icon on user image
    Honghui Yu8月 13, 2016
    Came here for summer restaurant week. Good selections though everything tended to be on the salty side
  • Andanada
    Andanada4月 6, 2013
    AndanadA wine Program MUGA RESERVA 2008 "Vivid ruby. Heady, exotic aromas of candied dark berries, vanilla, cola and dark chocolate, with a slow-building floral quality
  • Andanada
    Andanada4月 23, 2013
    The Cast of "La Vida Inesperada" Having Diner at Andanada Last Saturday Night. The Director Jorge Torregrosa and the 3 main characters Javier Camara, Raul Arevalo and Carmen Ruiz.
  • Y. S.
    Y. Shpolyansky7月 27, 2014
    Arrive with plenty of time bc you'll need it.Paella was both burnt and rice was raw, and coffee arrived 15 minutes before the cold arroz con dulce.Cod fish fritters&gambas were highlight of the night.
  • MyCheck USheart icon on user image
    MyCheck US9月 10, 2014
    Live flamenco music and dance on Tuesday nights! P.S. Use the MyCheck app here so you no longer have to wait for the bill.
  • Maire G.
    Maire Griffin6月 30, 2013
    Craving Ikea meatballs but don't want 2 assemble cheap furniture? This is 4 U! Understaffed so service moves slow-the kitchen gets food out fast maybe b/c it's all frozen & thrown in the fryer?
  • Emily L.heart icon on user image
    Emily L9月 14, 2015
    ここに5回以上来ました
    very good: croquettes, octopus, potatas bravas, scallop
  • Andanada
    Andanada11月 13, 2013
    El Diario article about Manuel Berganza explaining how to make "la autentica Paella de Mariscos"
  • Andanada
    Andanada1月 28, 2014
    Are you ready for our flamenco night this coming Tuesday? Don't forget to make your reservation ASAP. Oleeeee
  • Anna R.
    Anna R11月 8, 2014
    Amazing tapas!! 1 Michelin Star resturant and well deserved.
  • Ashley R.
    Ashley Reiner3月 6, 2014
    Order the Berenjenas Asadas and the Calabaza y Queso de Cabra. Literally melts in your mouth.
  • Trae F.heart icon on user image
    Trae F10月 7, 2014
    Menu is unique and the food tasty. I'll go back to try the brunch.
  • Antonis C.
    Very stylish place. Has a universal look with a very European touch!
  • Hans H.
    Hans Hyttinen11月 15, 2014
    The tapas are great. Highlights include the shark and the octopus. Avoid the paella; it's just not good enough for the price.
  • Andanada
    Andanada4月 11, 2013
    Today Special Tell us the ingredients and get a pitcher of sangria in your next visit.
  • Kim B.heart icon on user image
    Kim B.4月 13, 2016
    If I wanted to see a loud ass flamenco performance I'd go see a loud ass flamenco performance. But during brunch?
  • Joseba C.heart icon on user image
    Joseba Castaños10月 12, 2016
    Increíble lugar. Ambiente relajado. Conciertos en vivo. Comida espectacular.
  • Lesley K.
    Lesley K8月 14, 2013
    Live jazz every wed night, back garden patio.
  • Andanada
    Andanada3月 25, 2014
    Flamenco Night! Two guitars tonight: Arturo Martinez y Jose Ramos!!
  • Andanada
    Andanada1月 29, 2014
    New Dessert Menu. Are you ready for it? #tapas #sweet #spanishRestaurant
  • Andanada
    Andanada3月 19, 2014
    New Seasonal Tapas Menu! Ready for it? #tapas #spring #springMenu #andanada
  • Monica C.heart icon on user image
    Monica Cullen7月 1, 2016
    Tomato toast is really good!
  • Andanada
    Andanada4月 12, 2013
    The best Party's Always happen at Andanada
  • Mel C.
    Mel Collins4月 30, 2014
    Happy Hour until 7pm. $5 sangria.
  • Arun N.
    Arun Nandi3月 14, 2014
    Spanish place, good for brunch
  • Andanada
    Andanada4月 3, 2013
    Happy Hour Today! 5pm-7pm.
  • Andanada
    Andanada7月 3, 2013
    Andanada team wishes you a Happy 4th of July! We will be open
  • Andres Z.heart icon on user image
    Andres Zirlinger5月 14, 2017
    I cannot believe this restaurant has a Michelin star. Worst experience of a Michelin star I've had. Tasteless, over cooked food, bad service. Will never return
  • Angel F.
    Angel Fraile Lax2月 17, 2013
    We came here w/ a Living Social deal
  • Ru L.
    Ru Lu4月 18, 2015
    Modern taps!
  • Andanada
    Andanada4月 4, 2013
    Patatas AndanadA
  • Patrick B.heart icon on user image
    Patrick Baskin12月 21, 2015
    Pretty good if you're in the area
  • Alex T.
    Alex Torres1月 19, 2013
    Don't come here if you're in a rush, they take their time...
  • Andanada
    Andanada4月 12, 2013
    Chicas Andanada
  • Andanada
    Andanada4月 12, 2013
    Andanada Friends
  • @JaumePrimero
    @JaumePrimero11月 21, 2013
    PAELLLLLLLAAAA.
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