16 件のTipとレビュー
絞り込み:
- キッシュ
- ハンバーガー
- デート向け
- 本格的
- 快適
- (15 more)
並べ替え:
- 人気
- 最近
- David Terry3月 8, 2013I called ahead and arranged a tasting menu for our group of 7. it really was incredible, every single course was a winner and the service was great. can't wait to come back
- GourmetLive8月 31, 2012Food blogger Erika of Yellow Pear Blog recommends Amuse Bouche. "Opt for the meatloaf sandwich with applewood-smoked bacon and onion aïoli, or classic quiche Lorraine."
- Come for Sunday brunch! Everything is awesome. If they make the carrot cake French toast you've gotta have it! Salmon quiche was so awesome.
- Food and service are excellent. Byo on wine and beer is great. They only charge a moderate glass fee no corkage. Menu rotates regularly/seasonal. Legit foodies need to visit and visit often!
- PHOENIX Magazine8月 16, 2011Try the cabernet burger topped with balsamic-dressed greens, reduced caramelized onions, smoky bacon, Swiss cheese and house-made onion aioli.
- Mike Johnson12月 1, 2015Staff was friendly. Creme Brule was delicious. Food was tasty and worth the cost.
- Hilary Rodgers10月 1, 2011Try one of their desserts. They all sound delicious and they are. The blueberry buttercake is to die for.
- Hilary Rodgers10月 1, 2011They do have soda on tap. The burger is a must have! Definitely will be back again!
- craig bland3月 27, 2011Fantastic place, great quality,menu and staff. Short ribs and lemon curd a must.
- Phoenix New Times8月 5, 2014Be on the lookout for exquisite quiche Lorraine, a mouthwateringly moist Berkshire pork chop, heady cioppino, and noteable desserts like an intensely rich dark chocolate pot de crème 続きを見る
- Jim Callcut7月 25, 2011Soft drinks are canned so there are no free refills. Ordered the tenderloin. Tasted bland. Served with a few brussles sprouts and a roll for $27. Would not return.
24枚の写真