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- Rob Pratt2月 28, 2014The seared wild mushrooms were better than the crispy brussels sprouts. Highly recommended.
- Samantha Rodríguez1月 20, 2016Bacon wrapped dates, paella, goat cheese balls, and Brussels sprouts! Don't get the scallops, super small portion and only okay
- Stacey Bressler8月 21, 2012Everything Chef Harrison Mosher cooks is fabulous. Some favorites are Brussel sprouts, short ribs , calamari!
- Mason S6月 29, 2011Best Brussel sprouts you will ever have. Other highlights include lamb meatballs, gnocchi, and fries goat cheese. Good sangria as well.
- Alicia Benjamin9月 17, 2011You'll hate yourself if you dine here and don't try their fried goat cheese with lavender-infused honey and their amazing Brussels sprouts.
- Jeffrey Kao11月 17, 2014While the whole shebang sounds impressive (and it is), it's probably better to order individual dishes and savour the dishes.
- Wynoami Glasser2月 16, 2010The lamb meatballs over butternut squash purée will explode your brain. Best spinach dip I ever had loaded with garlic, smoked paprika and topped with poached egg.Tell Shawn Joe and Noami sent you.
- Rosemary Abdelshahid9月 10, 2011Brussel sprouts, lamb meatballs and short rib were hands down my favorite dishes. Go with a group so you can try everything!
- The lower two floors are great for lively crowd energy, but if you're in the mood for quiet or on a date, ask for the third floor.
- Ina Li2月 24, 2015Really good atmosphere and interior. Mediocre tapas and sangria but good experience and wine!
- Nikki 🌺2月 2, 2011Order the Bacon wrapped dates, almond stuffed olives, lavender goat cheese, broccoli rabe, and Brussel sprouts. Heaven will explode in your mouth.
- Inara C10月 6, 2012Hard to find but it's there!! Right next to the post office! It's amazing. Be careful...they only take CASH OR AMEX
- Lauren Broughton1月 22, 2010The brussel sprouts can convert non-veggie eaters! And leave room for dessert - the apple tart was beautifully presented and delicious (though a small portion). Molten chocolate was nice too!
- Iuliia Kononenko3月 8, 2014Hidden gem of the Village. Food is outstanding. And it feels like traveling to Spain.
- Miss GoWhitely4月 10, 2011Order as follows: Brussels sprouts, prosciutto wrapped dates/olives, gnocchi, bruschetta, tuna tartar, walk vegetable salad. Skirt steak > short ribs
- Diego Recondo10月 12, 2014The so-called "paella" was very good, even if it has little to do with the real one
- Lamb meatballs and spaghetti pepperoncini are amazing. Amex / cash only though so be ready.
- Darian Symoné Harvin12月 17, 2011Everyone one is mentioning the goat cheese and Brussels sprouts...I'd like to call attention to the lamb meatballs. Love em.
- Pooja Yabannavar2月 24, 2013Lamb meatballs, smoked mozzarella, brussels sprouts, octopus and fried goat cheese - yummm
- Karen Z9月 23, 2012Brussels sprouts... Goooood. Mushroom pizza... Gooood. Friend goat cheese... Goood. Sea bass.... Gooood.
- Neha Narula5月 14, 2013Brussels sprouts are overrated. The couscous dish and the fried goat cheese balls were awesome.
- Marianna4月 7, 2010Linger over tapas in the upper alcove at Alta. Get brussel sprouts with apple and pistacio, lamb meatballs, PEI mussels, and the Torija for dessert -- sublime.
- Amanda Albergo4月 6, 2010Best tapas in the city I've found so far. Brussels sprouts, spaghetti, pork empanadas, tuna tartare and cheese plates. Skip the gnoochi and dessert.
- Rebecah Reilly1月 28, 2016The banana s'mores dessert is one of the best desserts I've ever had. Epic.
- Gary Eggers8月 10, 2010If you're with a group, order "The Whole She-Bang". If not, get a plate (or 4) of Fried Goat Cheese w/ Lavender Honey and you're all set.
- Anushka Paul9月 17, 2011The food and drinks are excellent...tho make sure you have enough cash or an american express card coz that's all they take!
- Ashley Chan6月 19, 2017Food was not bad, but it was unsettling that half the dishes were served within a minute of ordering. Romantic environment. I'd recommend the octopus and lamb meatballs, but probably wouldn't return.
- There's a dining area behind the kitchen upstairs. Try to sit there so you can walk through the kitchen.
- Constance Reardon10月 21, 2011Great for a date night. Sangria is really good and all of the tapas are amazing!!
- Sarah T.4月 23, 2015Fantastic atmosphere! get the smoked mozzarella and the lamb meatballs were pretty good too.
- Amanda Nelson11月 28, 2011The whole shebang is definitely worth it! Be warned, though, they only take cash and American Express.
- Public House Wine8月 12, 2014The whole shebang may cost $400 but it feeds 10. Splurge next time the parents are in town.