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The Wall Street JournalとSerious Eatsのエキスパートがこのスポットをすすめています
"Khao soi, sizzling sisig, ribs and coconut (ココナッツ) rice are all must haves."(71 つの Tips)
"The pig growl jowl and the baby back ribs (ばら肉) are excellent"(25 つの Tips)
"Unbelievable specials exclusive to the tasting menu (コース料理), so do it."(10 つの Tips)
"This is the Momofuku of Filipino food, from a top chef (トップ・シェフ) runner up."(3 つの Tips)
306 件のTipとレビュー絞り込み:
- ばら肉
- ココナッツ
- 活気がある
- カジュアル
- 本格的
- (15 more)
並べ替え：
- 人気
- 最近
nikki11月 24, 2016champurrado is the most affordable brunch starring all things crunchy, salty, sweet, and creamy
sSxyHo5月 18, 2014Powdered sugar donuts with pandan custard turned out to be fried man tou (Chinese buns) very disappointing when I imagined it to be donuts. Other dishes are tasty but not worth coming back.
chin1ta9月 22, 2015Upbeat playlist and environment but the menu is unpredictable. A couple of the guys at my table really raved about the ribs.
Suzi West4月 9, 2013If possibly available, have the chefs tasting menu. This is the kind of place to taste everything.
Savannah Petrick7月 25, 2015sisig (pork head) + coconut rice is bomb combo, khao soi is dank, cilantro soda
Veronika Sonsev10月 10, 2014Eggplant with shrimp chips is delish...tangy and salty. The sizzling pork small plate is decadent.
Oliver Huang9月 7, 2013The grilled pork jowl is really good. The watermelon in the dish fits surprisingly well.
Jeremiah Baumann2月 22, 2019I can’t remember what I got there now (it was a month ago) but I loved it
John Gershman10月 3, 2012Mussels are awesome...chili paste with salmon chips just right amount of burn. And then the halo-halo!
Amaury TouchyourTrilili8月 22, 2017Take the small plates to share, one per person is enough, really good.
Sarah Saxty8月 10, 2013Super fun brunch spot - brilliant flavors & $15 bottomless mimosa. Crispy Crepe 💋
Janelle J.11月 9, 2012Great modern filipino. Try the crispy pata if you love pork and fat. Mango Salad was nice too.
Zayed Khan2月 1, 2015They might have ventilation issues. Prepare to go home with your clothes smelling like what you ate. But the food is worth it!
Chop Suey Club10月 27, 2016Terrific meats and cozy ambiance. Halo Halo is possibly the biggest dessert ever.
@JaumePrimero7月 19, 2013Asian comfort food at it's finest. Ignore the reviews and just try it and decide for yourself!
Alessandro de Guzman8月 4, 2014Try the sisig. Hands down the best outside of Roosevelt Ave. In Queens.
John Gladysz3月 18, 2013Sizzling Sisig with coconut rice. Do it. Your tummy will smile. Your arteries will cry.
Pema Choden1月 9, 2020Duck Hainanese was juicy and cooked the perfect way but Kra pow was salty! I went in with such high expectations but the food didn’t meet my expectations despite the rave reviews.
837枚の写真
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Top Chef Leah Cohen's Southeast Asian inspired restaurant.
火曜日 17:00まで閉店 （もっと詳しく）
- 火
- 17:00–21:30
- 水–木
- 17:00–22:00
- 金
- 17:00–11:00
- 土
- 11:00–15:00
- 17:00–23:00
- 日
- 11:00–15:00
- 17:00–21:00
(212) 920-4485
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こちらもおすすめ
- 7.4
"A wonderful and generous portion of deliciousness in a bowl..."
Chelle 🗽 - 8.6
"Pork sisig & garlic rice - the breakfast combo with fried eggs is nice too."
Laura Roos - 7.0
"The fried chicken. A little different from the usual American fried chicken. This has a nice flavor to it. And the staff, they are very cute and friendly."
Leon
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