Gina • 11月 10, 2022Top quality fish, excellent service, reasonable pricing. No frills menu. Most of the time, worth the wait.
J L. • 3月 4, 2018Just go and let Oona take you through a delicious journey of seasonal fishes. Amazing omakase of 15 pieces at an affordable price.
Sam P. • 7月 24, 2013Even with a great selection to choose from I still stick to the spicy blue crab roll and house salad with watercress, avocado, carrots, and ginger dressing, can't beat it!
Vijay P. • 1月 15, 2014Incredible meal. The best sushi I've had in NY hands down. The restaurant only seats 10 people and has 3 settings a night so it's really a great experience and the price is great
Alex H. • 9月 4, 2021Really great value omakase ($65) with a cool outdoor sushi table! We had a lot of fun chatting with our chef about his craft and menu favorites.
Tarnima S. • 12月 18, 2015there will come a time, where you'll get 5 options for a handroll course. Do ask for the chef's choice (special roll). which could end up being the Blue Fin Toro or something else that's amazing!
Colin L. • 4月 29, 2018Excellent value; fav were albacore, uni (you get two uni, one from Hokkaido and one from Santa Barbara), and unagi! Def worth coming back!
Frank R. • 4月 29, 2019Some of the best & freshest sushi I’ve had in a long time. Just get the Omikase and enjoy.
Victoria • 5月 30, 2018Arrive during lunch hours any day and get the lunch special. Chickpea roll and spicy shroom rice wrap are my favorites
amelie • 8月 15, 2015My favorite sushi joint for take out and dine in in the uws. Homey, clean, and fresh. Be prepared for a long wait during dinner.
Sam H. • 9月 6, 2017Amazing omakase, such a great deal! The chef was kind enough to explain all of the fish and where they're from. Friendly atmosphere and he even helped correct our method of picking up the fish!
Michael G. • 9月 17, 2018You must order the tuna tarts. They are insanely good. Also recommend the scallop roll, the oysters (special), and the crispy rice with tuna.
Eliza K. • 7月 25, 2011Amazing! Chef's choice was always delicious and creative. Make sure to get the salmon sushi with roasted tomato on top... I've never eaten sushi that melts in your mouth before and it was amazing
Grace S. • 1月 16, 2011Highlights were the fatty tuna and king salmon sashimi, butterfish grilled collar, smoked wagyu nigiri and fruit meringue roll for dessert. Everything was out of this world!
Amanda N. • 9月 15, 2022Omakase is worth every penny, especially at lunch. Chef works hard to understand your dining preferences!
Ranu R. • 1月 12, 20196 hand rolls. Iced green tea. Full and happy and bed. Scallop, yellowtail and lobster are all outstanding.
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