Sushi Nakazawa

寿司屋和食店$$$$
West Village, ニューヨーク
保存
共有
9.4/10
733
評価
183 件のTipとレビュー
絞り込み:
  • 寿司
  • 日本酒
  • デート向け
  • ファンシー
  • トレンディ
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並べ替え:
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  • 人気
  • Serena T.
    Serena T1月 19
    so. good. we loved the premium sake tasting.
  • Ece C.
    Ece C1月 19
    Very professional and friendly staff. Try to make sure that you have a reservation first.
  • Peggy L.
    Peggy Li12月 10, 2017
    Dress code is business/smart casual. I'd recommend at least a nice shirt + jeans (no sneakers/sandals). Jackets not required, but great for a date or special occasion if you want to dress to impress!
  • Wilson Z.
    Wilson Zhou11月 25, 2017
    What makes Nakazawa a satisfyingly uniform experience is that the head chef personally serves everyone at the bar. ★★★
  • Ahuva
    Ahuva7月 31, 2017
    Experience of a lifetime, stellar service and sushi. Enjoy the sake pairings, and indulge in the wagu beef nigiri, it's worth every cent
  • Hailey N.
    Hailey Nguyen7月 29, 2017
    Amazing omakase experience
  • Es L.
    Es Ley6月 19, 2017
    uncomfortable seating - swiveling into neighbors all night
  • Hilmi G.
    Hilmi Guvenal5月 5, 2017
    Sushi and service
  • Marc C.
    Marc Cohen4月 9, 2017
    Omakse. Top purest sushi spot in the city. A place like sushi of gari is also excellent but they aren't all about the fish. This is place shows off the best sushi from local/international waters.
  • Maria B.
    Maria B.3月 8, 2017
    Perfect sushi. Every detail of each piece is worked through. Don't be upset if the dining room is fully booked, sushi in the sushi bar are as good as omakase in the dining room, same chefs in both.
  • Steve R.
    Steve Ross2月 24, 2017
    Best sushi I've ever had.
  • Eaters H.
    Eaters Heaven1月 14, 2017
    If you can get a resy, grab it. Of course, only on the day the Master is there. If possible pick the sushi bar instead of a table. So much more fun. It just heightens the sushi experience.
  • No Leftovers J.
    AmaIng Omakase- get the sake of wine pairing- fun for a double date
  • William D.
    William Doonan1月 11, 2017
    The sushi here is absolutely fantastic and definitely worth it. I always enjoy coming here.
  • Jane K.
    Jane Katz12月 13, 2016
    Sushi was perfect- service was a 7. Our sommelier was impeccably helpful and kind, but our waiter was a bit of a snob and certainly talked down to us. My favorite pieces were scallop and japanese Uni!
  • Staff Picks
    Staff Picks12月 6, 2016
    Sushi Nakazawa was one of the more wished for places throughout 2015’s I Want Somewhere holiday campaign. Where’s your somewhere? Enter to win a bucket list experience. 続きを見る
  • Eater
    Eater11月 14, 2016
    Chef Nakazawa is currently draping his top-rated omakase sushi with Alba white truffle shavings. 続きを見る
  • Kiwi W.
    Kiwi Wang11月 12, 2016
    The king prawn. Holy holy. And chef nakazawa just radiates ❤️ Awesome personalized experience.
  • Garima K.
    Garima Kapoor11月 11, 2016
    This was the best sushi I've had between Tokyo and New York. So fresh and perfectly seasoned. Definitely order the wagyu sushi a la carte after your omakase experience - it was one of the highlights!
  • Morgan W.
    Morgan W10月 24, 2016
    Try to grab a seat at the sushi bar to watch the sushi making process in action!
  • Dorothy J.
    Dorothy Jean Chang10月 13, 2016
    You can easily drop in to eat in the lounge without a reservation; it's not crowded. No omakase there but plenty of exquisite sushi flights and maki rolls.
  • Lindsay C.
    Lindsay C10月 11, 2016
    Omakase and premium sake pairing
  • 🐎 ✌.
    🐎 ✌️️10月 7, 2016
    Don't go here unless you're sitting at the sushi bar. Waiters bringing you sushi in a fairly modern atmosphere isn't quite the same experience.
  • Kyulee S.
    Kyulee Seo9月 26, 2016
    Good omakase in the city but definitely a must-try for all sushi lovers! Be prepared to leave very full
    プラス投票 2017年Dec18日
  • Seine K.
    Seine Kim9月 25, 2016
    I wanted it to change my life and it didn't.
  • emily c.
    emily chen8月 31, 2016
    $u$hi$. sit at the bar for the full experience, table probs not worth it.
  • Maca M.
    Maca Maka8月 24, 2016
    One of my best culinary experiences ever. The clam and caviar omakase and the sea urchin were beyond words. Very romantic also.
  • Diksha K.
    Diksha Kaur8月 13, 2016
    Super sushi
  • PureWow
    PureWow8月 3, 2016
    Yari Ika: One bite of spear squid with dry red mullet roe and you’ll swear off California rolls forever. 続きを見る
  • Sam M.
    Sam Margo7月 30, 2016
    Beyond words, best sushi in NYC
  • Rafi R.
    Rafi Romero6月 21, 2016
    Overrated. Better sushi: Tanoshi, Cagen, Soto, 15 East. Michelin was right to not give them any stars. Some pieces are very good but most are lackluster. Mostly the fish texture is too chewy.
  • Zina A.
    Zina Alam6月 15, 2016
    AN EXPERIENCE IN SUSHI.
  • Michael Drew D.
    Michael Drew Dinkel6月 15, 2016
    keep it up awesome food with best quality. I will be their soon again.
  • Ghassan A.
    One of a kind culinary experience. In the beginning, they explain the ingredients they use to better familiarize u with each sushi served. Service is impeccable, Food was poetic. Wagyu beef is a must.
  • Fati H.
    Fati Hussain5月 25, 2016
    Get a reservation for the sushi bar it's worth it and get the sake pairing!! I loved everything here
  • Justin T.
    Justin T5月 19, 2016
    ここに10回以上来ました
    Golden eye snapper, tuna flight, Yuzu scallop, hay smoked salmon, tamago are some of my favs
  • Christina
    Christina5月 12, 2016
    Great omakase. Really fresh sushi. Leans more towards fish and less other kinds of seafood.
  • Dr F.
    Dr Foodie5月 9, 2016
    One of the Best Japanese Restaurants in both US & Europe; great delicious well seasoned selection of Sushi 🍣🍱
  • Ina L.
    Ina Li5月 5, 2016
    One of the best/biggest omakasa hidden in the west village. Make sure to get the fantastic sake pairing!
  • John L.
    John Lacy4月 30, 2016
    You can see walk in any day of the week and sample some a la carte sushi in the lounge for reasonable prices
  • Saleem
    Saleem4月 22, 2016
    Obviously great sushi from Nakazawa. $150 for lengthy omakase, but it'll be $225-350 total w/ a la carte/gratuity/sake. Just not worth it
  • Ranu R.
    Ranu Rajkarnikar4月 19, 2016
    This place is 100% worth it. Go during the week when Chef Nakazawa is working and sit at the bar. Do the sake pairing. And then just stare at your date with delicious sushi in your mouth and smile.
  • Dan S.
    Dan Steilen4月 6, 2016
    The Sea Eel, the Toro, the Bonito, and the Ivory King Salmon were the best bites!
  • Lyndsie H.
    Lyndsie Harris4月 5, 2016
    Everything
  • Hien L.
    Hien Ly4月 2, 2016
    Heaven. Impeccable service that isn't stuffy. Perfectly timed omakase.
  • Jason S.
    Jason Schulweis3月 28, 2016
    The 20-piece omakase and sake pairing made for one of the best meals of my life
  • Alex K.
    Alex Kesling3月 26, 2016
    The premium sake pairing is excellent.
  • Josef P.
    Josef Pfeiffer3月 15, 2016
    Jiro dreams of this place now instead.
  • Justin L.
    Justin Luk3月 4, 2016
    The best omakase I've had. Period. Every staff member was incredibly knowledgable and pleasant to be around.Pricey af, but duh.
  • Christine H.
    Christine Ha3月 1, 2016
    Jiro's former apprentice. Omakase at the bar if available. Get sake pairing. 🍣
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