和食店のおすすめ（マンハッタンの近く）

Jeremy O. • 10月 27, 2012Try the 手羽先/かわ

Elizabeth B. • 10月 6, 2017Stellar. Loved the 5-roll combo. Good handrolls, on frills. Iced green tea makes a nice addition.

Josh W. • 4月 1, 2024Katsu (tenderloin and pork loin), mazemen, and corn ice cream were amazing - must orders! Total came out to $150 pre-tip for 4, pretty good value

Vicki B. • 4月 28, 2019Eight seat, fixed seating, open kitchen tempura omakase with French-influenced appetizers and dessert. Great experience.

Cynthia L. • 2月 27, 2021Creative temakis! The fried nori is great too!

Kelsey✨ • 1月 19, 2016Tiny lil' restaurant serving up some great soba noodles. Don't leave without trying their desserts. Really good as well

Raheem K. • 8月 29, 2015かなり歴史のあるお店のよう。和食屋がニューヨークで人気を博す理由がわかった気分になります。箸置きなどもあり本格的。金曜夜のテーブル席は予約したほうがスムーズでしょう。

Stephanie S. • 11月 26, 2017The katsu toji is one of the best things I've ever had, it was amazing. The ambience is nice and tips aren't required so you have a set price.

Ron H. • 7月 3, 2019Has specials on Monday! Lots of soba dishes.

Lauren F. • 8月 12, 2019Get the combo platter if you're in the mood to try a bunch of different sauces and meats!

Shinya S. • 8月 31, 2013店の奥のテーブルは長くて、15人前後のパーティーできて便利っす。全部おいしかったなー。

Shinya S. • 3月 30, 2012天井高くて、雰囲気最高。手作りとうふが！

Rubén G. • 7月 12, 2017Go for the kaiseki vs the omakase, it's 17 pieces of sushi instead of 20 but the little plates that come before sushi and the dessert course are completely worth it!

Leanne Z. • 4月 2, 2016Beer slushies. Awesome cocktails. Really fresh flavorful rolls.

Xu S. • 7月 14, 2018焼き鳥 yakitori

Ian C. • 6月 18, 2023Excellent late-night kushiyaki-focused izakaya. If you’re ever craving for yakitori, skewers come out really fast!

Steven B. • 12月 30, 2017Fantastic value - definitely the best sushi dinner I’ve had at the $50 price point. Probably top 5 sushi I’ve ever had at any price.

Kaitlin • 9月 3, 2023Delicious and affordable omusubi (rice balls). The Kakiage (fried carrots, onion, and kale, $2.90) was incredible. We liked it best and we also ordered a Bomb and a Salmon.

Sun B. • 9月 25, 2019冷たい前菜が変わっていて美味しい;)日本では味わえない日本フュージョンが楽しめます。

dawn.in.newyork • 10月 7, 2015Great addition to university pl. area, but still more in love with the original location in Chelsea in terms of ambience and service quality. Lunch deal is cost effective!

Ilse • 2月 27, 2015The signature lunch is excellent, exquisite combo of fish, tempura, tataki, sushi, gyusashi, and a spectacular dessert

Sean S. • 7月 28, 2016Great place for Japanese BBQ. The Prix fixe menu gives a lot of selection to feast on. All the options were very tasty. Definitely on the pricey side.

MK F. • 11月 12, 2015It was the place to showcase the Japanese craftsmanship. A healthy light tempra just like at an expensive tempra restaurant in Japan. A hidden gem.

Tomoshige K. • 1月 20, 2018白州のハイボールはメニューにありませんが作ってくれます、が$21と高い！日本で飲んだ方がいいですよ、と言ってもらいましたが飲んじゃった。

Ahuva • 7月 31, 2017Experience of a lifetime, stellar service and sushi. Enjoy the sake pairings, and indulge in the wagu beef nigiri, it's worth every cent

Mic H. • 7月 23, 2014ランチの丼は日本人にはややご飯多めかも。

Brian S. • 8月 8, 2023A superb chicken (mostly on a stick) adventure. Delicious sake to go with! Yakitori omakase in a fun Chinatown location

Jane D. • 12月 23, 2018Miso butter salmon, Peking duck foie gras tacos, beef juju, seared salmon w/ crispy flakes

sue q. • 6月 24, 2015Can't go wrong with anything off the menu. Get the seasonal sake. Great spot.

George T. • 2月 15, 2020Lovely atmosphere, great cocktails and really tasty food choices. We tried fried chicken, pork buns and Hokkaido ramen and everything was perfect! Also, very reasonable prices.