I Sodi

I Sodi

(現在は閉鎖)
イタリア料理店$$$$
West Village, ニューヨーク市
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    Bon Appetit MagazineEaterのエキスパートがこのスポットをすすめています
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  • Emily W.ユーザー画像のハートのアイコン
    Emily Wilson3月 19, 2017
    A classy oasis tucked into a charmingly tiny space, I Sodi is a deeply under-hyped restaurant. The food is simple and perfect, from the tartar to the life-changing lasagna. Listen up for the specials.
  • Kiwi W.ユーザー画像のハートのアイコン
    Kiwi Wang6月 12, 2018
    Omg the lasagna 🙌🏼🙌🏼 Takes an additional 25 mins when you order, but so worth it. Never had lasagna like this in my life- so melty and rich and perfect! Steak tartare was stellar too.
  • Gee B.ユーザー画像のハートのアイコン
    Gee Bee8月 26, 2019
    All the dishes were exceptional. I would go to have the same meal again. We doubled up On the amazing salad. Had the fried artichokes. Then 3 pastas. Lasagna. Vongole & Cacio peppe. All to die for.
  • Marie L.ユーザー画像のハートのアイコン
    Marie La Rue9月 17, 2018
    Quaint neighbourhood spot that is near perfection. Service at the bar was outstanding and very personable.
  • Amanda R.ユーザー画像のハートのアイコン
    Amanda Rella2月 24, 2018
    Perfect for date night. Gets really busy, and is fairly small, so put your name down early if you don't have a reso. Must order the artichokes and the steak tartare. Tiramisu is a must!
  • Untapped Cities
    Untapped Cities8月 18, 2017
    I Sodi is our top pick. It offers completely authentic Tuscan cuisine, with items like cacio e pepe (spaghetti with black pepper and pecorino), rather than penne alla vodka and $1 pizza slices. 続きを見る
  • Konstantinユーザー画像のハートのアイコン
    Konstantin8月 11, 2017
    ここに5回以上来ました
    A+ across the board. Excellent service, the food is delicious on all counts and the vibe is great! Lasagna special is second to none! Negroni cocktail to start is highly recommended.
  • D&A Travel: A.
    D&A Travel: Anders12月 28, 2013
    [Restaurant/Bar] Our favorite Italian, hands down - Tuscan trucker food the way it should be. Try the pepper spaghetti. Book well in advance or try to get a seat at the bar.
  • Jane K.
    Jane Katz10月 4, 2017
    omg i sodi is the perfect balance of charming, rustic, and upscale. I know everyone says you should go for the lasagna but what swept me off my feet was the cacio e pepe! Also, perfect martinis.
  • Rock Rainesユーザー画像のハートのアイコン
    Rock Raines2月 17, 2020
    Food is excellent and the execution on cocktails was strong. Spinach ravioli is worth a try and lasagna is a showstopper as is Rabbit porchetta. Ambiance was a little sterile on first visit though
  • Eater
    Eater1月 11, 2012
    This tiny, beautifully-designed West Village restaurant serves some of the city's best pastas & a small list of rustic Tuscan-style meat dishes. Make reservations well ahead of time. [Eater 38 Member]
  • Sarah S.ユーザー画像のハートのアイコン
    Sarah Sampsel8月 18, 2017
    Order the fried artichokes if available! The pastas are all super tasty, especially the cacio e pepe. Ask your server for recommendations on Nebbiolo to pair with your meal.
  • Sophie B.ユーザー画像のハートのアイコン
    Sophie Bakalar8月 10, 2019
    Loved the cacio e Pepe and the tiramisu! 5/5 for a classic Italian meal
  • AmateurConciergeユーザー画像のハートのアイコン
    AmateurConcierge12月 22, 2016
    Amazing ingredient and no gimmicks approach makes this place a true NYC gem. Negroni, steak tartare and lasagna were both excellent. Cacio e Pepe next time!
  • Chad H.ユーザー画像のハートのアイコン
    Chad Horner7月 3, 2017
    straightforward, delicious Tuscan cuisine in an intimate setting. a good amount of bar seating if dining solo or with a friend!
  • BlackBook Magazine
    BlackBook Magazine12月 4, 2012
    MICHAEL MINARIK: "Best Italian food I've had in the city. Their olive oil is shipped in from the owner’s farm in Tuscany & is a meal in and of itself. I especially love going here in the wintertime." 続きを見る
  • Gregory F.ユーザー画像のハートのアイコン
    Gregory Fisher4月 1, 2019
    Walk-ins at the bar are pretty easy, which is nice considering how hard reservations are to get. Lasagna was the only great dish we had, but onion pasta, tartare, artichoke salad, & rabbit were fine.
  • David R.ユーザー画像のハートのアイコン
    David Rosenberg3月 14, 2015
    Negroni lovers rejoice, this place treats your favourite drink with serious respect. Also don't miss the lasagne and the black kale.
  • Roniel T.ユーザー画像のハートのアイコン
    Roniel Tessler2月 5, 2019
    The hype. I know. But sadly, I found almost everything lacked an extra "it" factor to make it worth all the noise. Still, the negronis are top notch, and the cacio e pepe is very, very good.
  • Lee H.
    Lee Hoffman7月 13, 2017
    One of the best lasagnas and fried artichokes and chocolate cakes I've ever had. Lemon pasta was very good. Ravioli eh.
  • Giulia M.ユーザー画像のハートのアイコン
    Giulia M3月 29, 2021
    Wow, 100% worth the hype! I am from Italy and I consider this restaurant to be quite authentic. Will be back ASAP!
  • stephanie s.ユーザー画像のハートのアイコン
    stephanie scheper12月 22, 2012
    outstanding! absolutely loved the artichoke lasagna and ravs with spinach ricotta and sage. The antipasto for two was enormous and fried artichokes were to die for! new favorite date spot.
  • David B.
    David Ban11月 21, 2014
    This modern yet homey Italian space features well-executed pasta classics and an entire menu devoted to variations on Negroni cocktails. Great date spot.
  • Aditユーザー画像のハートのアイコン
    Adit12月 15, 2017
    ここに10回以上来ました
    Negronis, lasagna, and cacio e Pepe are all delicious
  • Inge V.
    Inge Van Hecke4月 25, 2013
    Take either the Rigatoni strascicati or the cacio e Pepe; great selection of wines; fantastic service ... Great place to eat at the bar by yourself or in good company
  • Marc C.ユーザー画像のハートのアイコン
    Marc Cohen7月 26, 2018
    Amazing Italian. Negronis are some of the best in the city, the pasta is as good as Carbone.
  • Justin D.ユーザー画像のハートのアイコン
    Justin Dean6月 5, 2015
    Simple, elegant Italian executed very well. Still daze about the creamy, punchy cacio e pepe and airy, show-stealing tiramisu. Perfect 3rd date.
  • The Corcoran Group
    The Corcoran Group8月 1, 2013
    Our favorite place to come for solid Cacio e Pepe. It's a simple dish, but they really know how to do it right here.
  • Michael H.
    Michael Hanulec7月 8, 2014
    ここに10回以上来ました
    Dear Olvie Garden -- please send your food artists to this place instead of your Tuscan kitchen. This place is the real deal. #1 Italian joint in NYC
  • Saarim Z.ユーザー画像のハートのアイコン
    Saarim Zaman3月 18, 2017
    Some of the best Italian food I've had in NYC. Do not miss the tartare, the artichoke salad, and the lasagna.
  • Lisa P.
    Lisa Paravano3月 22, 2013
    it's possible that we tried every item on the menu.. and all outstanding! just mind the gap/watch ur step at the exit or you will bust ass.
  • Sam L.ユーザー画像のハートのアイコン
    Sam Ludin6月 10, 2019
    Lasagna is incredible. Cacio e Pepe is very good. Steak tartare is a must have, best in the city.
  • Rajeev M.ユーザー画像のハートのアイコン
    Rajeev M12月 9, 2016
    Excellent Italian food, possibly the best in New York.
  • D L.ユーザー画像のハートのアイコン
    D L11月 4, 2018
    Lasagna super tasty. salad Too. Pork chop was overcooked - had to send back. Not sure will return after long wait to get a resi.
  • DoubleDeuceユーザー画像のハートのアイコン
    DoubleDeuce8月 16, 2020
    It's incredible food and wonderfully warm and thoughtful service.
  • Sung H.
    Sung Hwang11月 26, 2013
    Cacio e pepe!!!! this is my all time favorite place.. Small and cozy, nothing too fancy but the pasta tastes the best.
  • Mariユーザー画像のハートのアイコン
    Mari4月 19, 2022
    The lasagna is very good indeed
  • Ryan A.ユーザー画像のハートのアイコン
    Ryan Ambs1月 31, 2017
    Everything was on the salty side. This ruined the cacio e pepe a bit but would still recommend the lasagna and fried artichokes.
  • Charlottesユーザー画像のハートのアイコン
    Charlottes7月 31, 2016
    Perfectly simple and deftly cooked, produce-driven Italian fare. If only it wasn't so hard to get a table!
  • AmateurConciergeユーザー画像のハートのアイコン
    AmateurConcierge5月 9, 2019
    Always the lasagna. Grilled ramps when available. Fried artichokes.
  • Josy H.ユーザー画像のハートのアイコン
    Josy Hamren10月 19, 2015
    ここに10回以上来ました
    Everything. caccio e pepe and rigatoni are two of my favorite pastas on the planet.
  • Jessica M.ユーザー画像のハートのアイコン
    Jessica Mok6月 12, 2016
    Pasta. Pasta. Pasta! Also, their fish is divine.
  • Alison O.
    Alison Olsson9月 16, 2012
    ここに5回以上来ました
    Amazing food. Get the lasagna, peas and tiramisu. Love Dumante (pistachio liquor) for dessert
  • Margo L.ユーザー画像のハートのアイコン
    Margo Lowry9月 30, 2017
    Grilled tomato and mozzarella is delightful. Must try the lasagne.
  • Serious Eats
    Serious Eats2月 25, 2014
    Home for regional Tuscan cooking, down to the freshly pressed olive oil.
  • Sophie B.ユーザー画像のハートのアイコン
    Sophie Bakalar8月 10, 2019
    Loved the cacio e Pepe and the tiramisu! 5/5
  • Allison A.ユーザー画像のハートのアイコン
    Allison Adler5月 11, 2014
    My favorite restaurant!! Beautiful food, beautiful place and wonderful service ! 5 stars!
  • Bri G.ユーザー画像のハートのアイコン
    Bri Grill1月 4, 2016
    Get the cacio e pepe and the lasagna. You're welcome!
  • Michael H.
    Michael Hanulec7月 8, 2014
    ここに10回以上来ました
    Rabbit -- get some, but ask for it to be named first!
  • Antoni A.
    Antoni Akagi8月 19, 2014
    My favorite west village haunt! Great food! Great atmosphere!
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