Anna F. • 12月 19, 2012Meat lovers - please please please get the Cub Classic, and make it spicy. It's definitely not a traditional bahn mi but that's what makes it even better.
Nina R. • 8月 15, 2021Best spot for pho in LES by FAR. So with the spicy lemongrass pho with brisket. You won’t be sorry. Wings are good too.
Ranu R. • 2月 11, 2017Love this new modern Vietnamese addition to the hood. Start with papaya salad and spring rolls, then move onto pho and beef stew. Tasty house hot sauce! Everything was delic, I loved the interior too.
ᴡ A. • 9月 28, 2013Probably most authentic Vietnamese I've had in NYC since visiting Vietnam. Classic Beef Phö, spicy brisket banh mi & lemongrass chicken =delicious. You NYU brats are nuts: the waitresses are wonderful
Sharon T. • 11月 8, 2015Best pho in the city -- always get #5 (chin nam) and #42 bun cha gio thit nuong! (: i would avoid the sandwiches here.
TN • 10月 21, 2017The pho broth here is excellent. Looks oily but isn't actually heavy. The pork chop bun is also great. We enjoyed the crispy spring roll. Will definitely be back.
Serious Eats • 4月 23, 2013The archetypical bành mí baguette: ultra-crisp and crackly with a blistered surface and soft, tender crumb plus perfectly fresh fillings make this bahn mi our favorite in NYC.
Tracey C. • 4月 13, 2014$5 Authentic bahn mi sandwiches. Easily only of the best and cheapest lunches in the area. Cash only but there's an ATM inside.
Sarah G. • 4月 29, 2022Short ribs, crispy fried rice and a soft shell crab Banh Mi were the table favorites! The sautéed greens with garlic, oxtail fried rice and garlic shrimp noodles were also great
mike l. • 10月 21, 2012hands down the best pho in midtown, and its cheap. Add a egg on top!!!
Paul T. • 5月 7, 2010#11 spicy, vegan lemongrass tofu, rocks. Simple, tasty, pretty light for a big banh mi.
lia b. • 2月 28, 2016don't be fooled by the fancy interior, Pasteur is LEGIT. best Vietnamese pork chop with rice in the city, and under $10!
Adam G. • 10月 20, 2012This is the best Vietnamese food outside of Vietnam. I love this best. Get a large number 8 (pho with eye of round and brisket) and add a little plum sauce, siracha and mint leaves. Quality meal.
David G. • 11月 30, 2013One of the best lunch deals in Midtown (even on weekends). Go for the Pho Bo ($8) to heat you up on a cold day. Ask for extra noodles and make it two meals.
Jeffrey G. • 5月 7, 2022Pork banh-mi and the Pate banh mi from this hole in the wall spot are fantastic, with fresh bread. Vietnamese good and cheap.
Greg O. • 7月 1, 2013One of my favorite restaurants in the city. Best service and best food. Love these guys. I recommend the 'BBQ beef over vermicelli noodles' and 'salt & pepper squid'. Get a '33' beer as well. Enjoy!!!
Jenice M. • 5月 29, 2021The Rooster Wings were very delectable! On the surface, they were crisp and tasty, yet on the interior, they were cooked lovingly. This is one of the nicest bowls of pho I've ever had.
The Corcoran Group • 10月 11, 2011A bit more expensive than other Vietnamese restaurants, but totally worth it as the food is flavorful and fresh. Try the Summer Rolls, Pork Noodle Bowl and the Shrimp Crepe.
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