Travel + Leisure: "Southern-spirited burgers include the South Carolina, with house-made pimento cheese, and the Elvis-conjuring Memphis, with peanut butter, bananas, and bacon."
Eater: "It's always a toss-up: The classic pork trifecta pie or try something off the ever-changing seasonal menu? The answer? Get one of each, with a crisp, balanced salad is in the mix. [Eater 18 Member]"
Cathleen Thomas: "Unique art, seating, playground and feelings of a bygone era fill this park with great conversation.Along with its twinkly riverbank location makes this a great place for first dates or for families."
Ariana Bunting: "This place has EVERYTHING at awesome prices!!! They have books, movies, DVDs, CDs, and records! They have new books and old books all at discounts."
Ab: "Nigel's food tastes so familiar in a great way! Mac 'n' cheese is the best in Charleston. Fried chicken was so juicy. I want to try more of their food."
Sheila Thomasson: "If you haven't had the opportunity to experience a show here, I highly recommend you do so... NOW! I'm so impressed with the high quality productions they have brought to the Low Country."
Laura Lee: "If you're going to stop in the beverage isle to chat, please do it in front of the generic pop. Most people are going in for the good stuff. Also.. Pick up a roaster for dinner! Yum!"
Lauren Olivia: "Went here for a gender reveal..got the spinach dip which was delicious & because they didn't have the same menu as the Avondale spot, I opted for a pepperoni calzone. That was delicious as well."
Jennifer Vicars: "Try the meatball and ricotta pie, a local pizza! It's amaze-balls!!!!"