Gary H. • 10月 15, 2015The pho is well known, but other dishes are excellent too. The banh xeo are superb.
Sandee (she/her) • 2月 17, 2013Best sushi I've found in the local area. Well-kept secret - sushi bar is rarely crowded. Usually able to get in without a wait. We love MyMyMai and the Duffy.
Heidi C. • 3月 14, 2012They have an entire vegetarian section on the menu. You'll be as confused as your carnivorousness friends choosing what to eat here. Oh, and be sure to have some naan with your meal. Yummy!
Michael G. • 2月 2, 2013Best Thai food I've found anywhere. In particular the fresh spring rolls, Pad Thai, and Red Curry are great. The sushi here is definitely lacking though. Stick to the hot food menu.
J R. • 6月 14, 2017I love the deep fried won't ton, cream cheese, avocado and crab meat filled with the spicy sweet and sour dip, but the rest of the food is an amazing adventure! Must try
Erica D. • 11月 11, 2014Kung pao is the best for healthy and spicy. Fyi Does contain peanuts for people with allergies
Yanitza • 12月 21, 2013The food is good the service is great the magma rolls are amazing the white sauce and the teriyaki sauce are the best
Nate F. • 2月 14, 2015Everything is outstanding!! Very Clean, Food is Fresh & Tastes Great!! Staff is Friendly and Attentive!!
D A. • 4月 13, 2016Try the James island . It's like a tuna tartar with avocado and a quail egg. Yummy and very reasonable
Amy • 3月 13, 2014One of the best Chick-fil-a's I've been to. Everyone is super nice and I have never gotten a bad order!
Phillip B. • 1月 12, 2011Great selection of food and the egg tarts are delicious. The octopus is usually cooked well and spicy too. Nice selection of fruits to eat too.
Erica D. • 9月 6, 2014Everything was great! Very fresh tasting ingredients that didn't leave me feeling miserable. I had the hibachi shrimp & teriyaki chicken with rice & veggies & fried oyster appetizer.
Johnathan R. • 11月 26, 2013I always enjoy the Grand Buffet. The sautéed mushrooms were really good! Noticeable missing this time were the nearly fresh green beans. They were replaced by canned string beans.
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