Chenyze

"Seafood is super fresh but the cooked food needs more work. We got crabs stir-fried in garlic butter and the sauce was way too thick and sweet. A real shame because the meat was so good!"

"Oysters are $2-3 apiece during happy hour – 5pm to 7pm every day, and all night on Mondays!"

"I arrived when the place was only half-full. Chased for my food after 40min and was told to expect another 20-30min. One hour is just too much to bother."

"The carrot cake is pan-fried crisp at the edges, and the braised fish in claypot is very comforting. The beef pho has a rich, sweet stock, but the meat is chewy."

"Aglio olio is really good, but skip the floats – the vanilla gelato that they add to floats is terribly bland."

"Rustic Vietnamese in a lovely setting. All their claypot dishes are wonderful. The veg comes with a dip of fish sauce, lard, and shallots. The crab meat spring rolls (triangular in shape) are moreish!"