Sarah Bruning Meron

"Really really nice people and good selection. Sadly they don't carry Brompton folders anymore, but lots of other good options."

"If someone offers you a biscuit, gravy, fried chicken, bacon, cheddar with a side of grits, you put on your elastic pants and say yes. (Stoner stack)"

"Spicy garlic tonkatsu. Add pork belly. It's spectacular. Nap for dessert."

"Come early. Tell the bartender what you like. Don't be squeamish about egg in a drink. Let them work magic."

"Fin burger. Ahi. Rare. Cajun. Torta roll. Fantastic."

"Deviled eggs are a little bland and disappointing. Pork belly doughnuts though? Revelation. May die tomorrow with a chunk of said doughnut lodged in artery... But totes worth it."