"Menu changes daily depending on the fishers' daily catch. Turbot browns, crab on toast and Dover sole w lobster butter were brilliant. Fig leaf infused panna cotta w raspberries and honeycomb 💫"
"Enjoy your superb Coffee in quite ambiant spot with 40's music."
"Botan ebi nigiri, yellowtail sashimi, lotus tempura, butterfish nigiri, aburri otoro"
"Pizzas! Lobster linguini is very descent for its value. Worth the visit for value italian food."
"Veal sweetbreads and superb wine list!"
"We attended a spring supper club, a seasonal event where we enjoyed hidden gem wines from SA along with great small dishes, our favourite being pork belly and stewed beans with kale."
