Lara

"Seared ahi tuna salad- like a deconstructed salade nicoise. Plus extra stuff that should be another salad-beets, goat cheese, marcona almonds, and kalmata olives"

"Quince tart is a must. Flaky, tart, the perfect thin layer of vanilla custard- hello fall."

"Caprese sandwich with prosciutto di Parma. Best sandwich ever."

"Go there for the sushi- the rolls are huge, well made, made with fresh ingredients and extremely fair priced. Rolls from $4-$6. Nigiri from $5-$8. Bigger combo plates too. SOOO good."