Laissez Fare

"Tri Tip (BBQ option)"

"Excellent - menu changes daily based on best ingredients they get in. Great-value grower Champagne list too."

"It's got it's own sense of humor..."

"A beautiful restaurant that can turn out beautifully plated & often delicious food. I can't say I am in love with the place, but I can't deny that I've had some amazing dishes here either."

"Surely the best patisserie in Westchester County (at least that I've come across). Their canelé are particularly impressive, though they only sell them a few days a week."

"Very consistently good single origin cold brew. My favorite hot drink is their cortado, nicely balanced."