"Oakland's first Michelin-starred restaurant."
ニューアメリカ料理
· アメリカ合衆国オークランド
8.7"Another Chez Panisse alum, this time creating Cal-politan pizzas with tender blistered crusts."
"Unique ramen (e.g. Meyer lemon, burnt miso) from a Chez Panisse alum that has been drawing enthusiasts from all over since its opening."
"Must-Try: The highly addictive Tofu Tibs—a dish with cubed tofu tossed with onions and herbs."
"Recent offerings were chopped dino kale, pine nuts, and Meyer lemon zest or a sweet corn, caramelized red onions, and cilantro-lime vinaigrette pizza."
"Must-Try: If you can snag a coconut caramel bar, grab them before they sell out."