Franz Obermeier

"I want to say the Dirty Bourbon will be my go-to burger from now on, but that would be a disservice to the rest of the menu."

"The liege with fruit compote and whipped cream is killer."

"It's best to have dinner here with 4-8 people, so you can sample as many dishes as possible. It's a tapas style menu, so the dishes come out whenever they're ready and everyone shares."