Sandra T. • 2月 28, 2014Lor Mee is one of the best seller and cannot be missed. Add some vinegar with it to bring out the full flavour of the dish itself.
Valerie O. • 9月 17, 2016The food is excellent but what's also impressive is the service. Try the seasonal yellow croaker rice
ama t. • 4月 8, 2019ルーに謎の粘り気があって、その原因が何なのかが分からず非常に気になった。
Jiaying C. • 5月 24, 2015One of the best Hainanese style beef noodles in Singapore. The gravy is top grade, so try asking for dry instead of soup.
Sawit K. • 10月 11, 2016Nice and round taste. Love the clam. Love it all
Ting • 12月 3, 2017The signature here is the lobster porridge - lobster is succulent and porridge full of flavour. Don’t miss the salted egg yolk lotus root which is quite addictive as well!
Lushdemio • 4月 22, 2011One of the best Claypot rice in town! Must try!
Ting • 9月 17, 2016Fragrant and crispy, with not too much flour, this is definitely a great plate of Orh Luah (Fried Oyster with egg). The fleshy, fresh and succulent oysters are a bonus.
James A. • 6月 19, 2019Great homely local food. Beautiful interior and a relaxed and friendly atmosphere.
mizz l. • 1月 30, 2017Soy sauce based items r slightly on d sweet side. Pig organ soup is very fresh & excellent. White rice is superb ! Do get the lemonade drink . Combined with soup , leaves a sweet milky aftertaste .
Jess T. • 2月 9, 2015Delicious QQ Beef 'ping pong' balls (mixture of beef balls & tendon balls), Soup & Soon Kueh. Thin Kway Teow was smoother. Hakka Yong Tau Foo flavour was outshone by stronger flavour beef balls soup.
Saudade • 9月 16, 2013Fav steamboat place since childhood. Order extra servings of cockles and beef. Their zi char are also not bad. Love the stir fried bittergourd. Their chili is chicken rice Hainanese type. Yums!
Lexelle d. • 11月 28, 2020Order the same flavour if you don't want to wait, for between spicy and non spicy, they churn out by flavours, not queue number~
Rachel • 1月 12, 2018Very well-priced lunch and set lunch menu which changes everyday. Loving their creative and flavorful vegetarian food. My go-to lunch place
XY T. • 4月 20, 2016❤ the deliciously fragrant and crispy scallion pancakes here; buy 'em and eat 'em on the spot! 这家的葱油饼超赞,又香又脆!
Joseph K. • 2月 11, 2011nice yong tau foo.. opens only in the morning..
Missy M. • 9月 24, 2011Always long Q.Very Cheap only $1.50 or if you want bigger portion, you can order $2 or $3. Taste Good!
Dennis Y. • 5月 4, 2020Everything taste so homecook, love the charsiew, vinegar trotter, noodles, etc. staffs are super friendly too.
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