James R. • 8月 15, 2012The Yum Cha is amazing and a must try is the eggplant braised with prawn and flathead. Read my full review on the attached link.
hirula • 11月 3, 2017水餃子と青椒肉絲をいただきました。お店は回転率が高くちょっとせわしなさを感じます。席も狭くて相席となるのでゆっくりとディナーを味わいたい方には向いていません。料理はボリュームがありコスパがとても良いです。ただし、お酒は販売していません、
David G. • 12月 8, 2014Very reasonable prices and generous servings! Just make sure you BYO wine! Very nice and pleasant hosts!
Duncan C. • 4月 19, 2011Szechuan and Shanghai style dishes here, done brilliantly. Try the kung po chicken or any handmade noodle dish.
Sydney L. • 6月 11, 2010Best pot stickers and dumplings in Melbourne. Start with those followed by the Peking Duck. Also know that it's recently changed owners so things might change in the next yr.
Kristen N. • 1月 11, 2019Pork dumplings were amazing. Incredibly fresh. Wanton wrappers were perfect combination of crispy and tender. Homemade iced tea was delicious. Staff is friendly. Can’t wait to go back.
J P. • 1月 16, 2011Don't be deterred by the name - the duck & bean curd wrap is awesome. Chicken Chive & Prawn is the best dumpling here.
Rianto S. • 2月 15, 2016The shao loong bao is a must... Black pepper beef nice and tender. No reservations, you rock up and wait for table (everyone in the group must present - no table hogging allowed)
Paul F. • 12月 11, 2017The Nasi Lemak with beef rendang is better than most I've had in Kuala Lumpur! So tender and with a perfect balance of flavours!
Jun H. • 2月 25, 2015Had dinner here and it was really good! The dishes were spot on. I'd recommend the fried pork with crispy garlic(not spicy). The staff here are also friendly. They serve dimsum in the morning too!
Paulo • 8月 4, 2013Been in Melb for 7 months, tried many yum cha's around and this one is by far the best! Decor is nice and clean, food is superb and good quality, pricing is reasonable. Make sure you book in advance!
Imran • 6月 7, 2012I love places which aren't disappointing, like this one! The steamed prawn and chicken dumplings are delicious
Amelia • 2月 18, 2011The whole steamed flounder with ginger and the stuffed bean curd (with prawn) are both amazing!
Lizzie P. • 2月 15, 2012Great Yumcha is open for lunch daily, great on pricing considering 2 people went through 8 dishes and were well satisfied! Plenty of prawn choices is always a tick in my books.
Giorgia P. • 11月 20, 2012Larger dishes are a bit pricey but the dumplings are reasonable and worth it! Service is excellent too.
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