Kate W. • 12月 30, 2013Fabulous Peking duck (北京ダック)
Patrick V. • 3月 29, 2016... options, crab salad, foie gras (フォアグラ), shrimp ravioli, poached turbot, lamb chop...
Caleb L. • 4月 9, 2016If you go for the lunch menu, make sure you take the $1,000 as the sea urchin is a must try, if season is correct
Thann Sanctuary • 11月 13, 2017Braised beancurd (豆腐) with mushroom sauce is the bomb!
Justin C. • 12月 19, 2014A childhood favorite and still just as good! Get the appetiser sampler, curry beef with garlic bread and big head shrimp. One negative, It's HK style Viet food so the pho is more like ho fun.
Marianne S. • 2月 16, 2018The food is great and all the food is brought on a train. So funny! The drink with ice cream is fabulous and the mille crepe dessert was delicious too
Tiffany • 4月 26, 2018Great korean bbq! Love the bulgogi, chicken, spicy pork and prawns and the oxtail soup they serve with each bowl of rice!
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