Liza F. • 4月 27, 2018This is a great place in an ever changing neighborhood. Great way to give back! So glad it’s still around. I plan to visit more.
Rishabh S. • 4月 16, 2017Amazing variety of delicious food and drinks. The grilled salmon quinoa bowl was bomb and my pinot grigio from tap hit the spot!! I didn't even know Caffe Bene had wine and beer; let alone on tap!
Trevor S. • 4月 1, 2010Best breakfast sandwich in city. Egg white bacon cheese on English muffin. Or sub sausage. The best.
Nick R. • 7月 1, 2012I usually don't leave tips places but the bartenders/owners are so nice and the cocktails are spectacular. Have them recommend you a drink with your favorite spirit!
James John (Jay) C. • 3月 16, 2018Amazing crab pasta dish. And deviled eggs.
Loren • 9月 18, 2016Hidden gem. All the ingredients are high quality and fresh, and great value for the low price.Stumptown coffee. Only downside is it can be hard to get a seat. Pls don't bring your laptop :/
Chelsea M. • 10月 28, 2016The cavatelli special was delicious and so was the kale Caesar to start! Their pasta is homemade and it makes all the difference! Next time I go I will have to get the rigatoni.
Maxwell Z. • 11月 8, 2010Go for the 1/2 chicken, yellow rice, and black beans. At 8 bucks, it must be one of the best deals in the area. Also, BYOB.
Doroulini • 5月 24, 2018Fantastic fried chicken!! We tried a plate of chicken tenders and a sandwich with mac n cheese on the side! Small place but good service.
Giovanni D. • 4月 23, 2016Still has the old NY feel, it's a great spot to people watch or hang out in the nice weather with a book. Plenty of good food and bars around. Beautiful in the spring and home to a family of Hawks
Darshy N. • 12月 5, 2009The first specialty coffeehouse in NY. Awesome, awesome coffee, and the baristas as well as the caffeine addicted customers are super friendly.
Sean L. • 3月 7, 2012Love this wine bar... I think it maybe our new favourite haunt. It reminded me of Rome. Great selection of Italian wines and the service and atmosphere was just excellent. Love it!
Scy D. • 1月 22, 2020Recommend the bruxelles - very crispy - the quinoa arancini - insanely good - and scallops and octopus and donuts for dessert!
Natalie C. • 8月 19, 2014Do not leave without trying the lemon pasta! Staff is really nice. Also, try brunch!
Bruno Z. • 10月 3, 2016Great service, warm ambiance and divine meats. Start with the shrimp vol-au-vent or the pork belly poitrine and end with the entrecôte (medium rare even if you are a well-done person, believe me.)
ºDamian W. • 10月 20, 2012You can't beat the decor here, they put in the extra effort to make your experience just right here. Good stuff! Go when the back patio is open!
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