Andy S. • 8月 3, 2015Rib Eye hot sandwich is a tasty treat. Adorned w/onion rings, chimichurri, au jus, cocktail rye. Try the house-cooked chips with it.
Amy G. • 7月 11, 2015Incredible sandwiches, creative sodas, and a few brunch items from the folks behind deeply missed Miko's Flipside. Rosemary grilled cheese is legendary.
Nikki R. • 8月 10, 2019Was a little hesitant about the pickled avocados but would definitely recommend them! Great place
Lais L. • 5月 16, 2019Everything they make is amazing. Their cinnamon roll is the best I’ve ever had.
Brianne W. • 9月 22, 2015The employees are super friendly!
Sabrina R. • 10月 16, 2012The Cherubs Salad is amazing! The sandwiches are delicious! The smoothies are oh so yummy!
Lisa V. • 1月 8, 2017Loved the wonderland burger. Reasonable prices and so wonderful having another veg place around- especially in this neck of the woods. Bonus: open until 10pm, or 11pm on weekends.
Time Out Chicago Kids • 1月 11, 2012This local favorite has one of the city’s best seasonally driven menus, so expect weekly changes. During brunch, look for the ricotta griddle cakes with rhubarb jam, sweet rhubarb and strawberry fool.
Andrew M. • 7月 26, 2015Had an espresso. It was very strong and pungent. Not too bitter. Very good quality and service!
Amy G. • 3月 6, 2015Huge, sloppy NY style slices with crazy-wonderful toppings. Meat eaters: trust me and get the Minos. Vegans and omnivores alike go nuts for the Gorgon and its awesome tofu ricotta. Slow delivery.
K A. • 12月 23, 2009Enjoy very tasty bevs and food while trying to avoid super conformist hipster vibe. It's worth it for the iced tea.
Epicurious • 8月 3, 2014My current favorite is the vaguely Neapolitan-style pies, where a 900-degree wood-burning oven spits out delicate, crispy-lipped, char-stippled crusts, topped with house-made toppings.
The B. • 8月 8, 2019Great food, typical large Diner portions. Stuffed French Toast was fantastic, there are a lot of really tasty Mexican inspired dishes on the menu. Thumbs up!
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