Creative Loafing Atlanta • 4月 25, 2013Rubbed with salt and seasoned with olive oil, chopped garlic, and wild oregano, the Sorrento lemon roast chicken at Gio's is a divine, aromatic version of the Italian dish. One of CL's 100 dishes.
Eater • 2月 6, 2014Set in a stunning space in Buckhead, Ford Fry's latest concept, St. Cecilia has been getting rave early reviews. Go for the crudo and seafood dishes, pastas, and great beverage program.
Rohan K. • 8月 16, 2015deconstructed lasagna... best I've had! and of course the chocolate hazelnut soup.... and don't forget the artichoke spaceship cocktail.
Chris T. • 9月 22, 2013The wine list here is excellent. Try the Gavi do Gavi by La Scola. And the food is great. I highly recommend the farfelle past with lobster and wine sauce. It's great!
Chefs Feed • 12月 14, 2015"The great thing about Floataway is that every pizza is seasonally inspired. It is cooked in a wood-fired oven, and the crust is always perfect." Chef Shaun Doty
G J. • 1月 28, 2012For app the roasted veal loin is great, the capellini with pancetta is hands down my favorite pasta, for meats the filet with gorgonzola melts in your mouth
Tatsuo K. • 4月 25, 2015Try the Capriciosa Pizza - カプリチョーザ。奧のビアンカもおいしかった (via @Foodspotting)
ATL_Hunter • 7月 15, 2015Fantastic charcuterie and frommage selection. The olive oil chocolate chip ice cream is ridiculously fantastic. If you can't get a table, try the bar. The service is just as great.
Alex R. • 8月 25, 2017Excellent Neapolitan pizza. Order inside before grabbing a seat. Nice porch out back w plenty of shade.
Meredith B. • 11月 13, 2016In addition to the restaurant, they have a coffee bar, freshly made pastas and sauces to cook at home, as well as a great selection of olive oils and other Italian products.
John H. • 11月 19, 2023The lasagna with bolognese and béchamel cheese sauce was outstanding. Excellent service thanks to our waiter Darien!
Kostas D. • 1月 11, 2015The Eggplant Rollini and the chicken picatta are out of this world people! And please make sure you try their Tiramisu!
Jessica K. • 1月 18, 2013Best meal is the calamari pizza and chocolate soup for dessert
Johnny N. • 9月 12, 2013The staff here are almost as awesome as the food. A longtime Atlanta tradition, Johnny's Pizza Still Rocks (plus I love their name)
Meghan M. • 2月 1, 2017Lovely, trendy place. Great addition to the underground market.
Troy D. • 6月 11, 2014Get the firebird pizza. Best buffalo style pizza you will ever have. Be warned it is a bit spicy!
JENNIFER C. • 7月 28, 2015Fresh Halibut, crisp green beans with a tangy olive, tomatoe lemon white wine reduction, pair it with the slightly tart pear margarita for a perfect light summer dinner.
myluvizshoez • 9月 18, 2014The chicken livers are great! I love the kick the calamari has!
Letitia L. • 8月 31, 2013Drinking chocolate is amazing. Affogato (espresso float) is also amazing. Everything is amazing! They have gelato for your pet!
savita t. • 10月 18, 2022very fantastic restaurant. you can see more recipes here: https://theopenmagazines.com/
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