Zara • 2月 2, 2018Everything is good, but if it's your first time, the Flying Pig is an excellent place to start.
Ricardo R. • 5月 27, 2015Red curry chicken is delicious! I get it spicy and it comes spicy! They have great tasting and fun house specialty coctails!
Jonathan T. • 4月 14, 2017I had the beef rib, spicy chicken, and teriyaki flour tacos, they were all good!
Brittany B. • 12月 2, 2016The vegetarian hot pot and the general tso's tofu are my favorites. Love the summer rolls, too!
Riverfront Times • 8月 4, 2014Gang Mussa-Muhn Nuah curry, with peanuts as well as pineapple chunks and tamarind juice is sweet, tart and delicious.
Zach H. • 5月 2, 2017Thai Sausage - excellent starter! Overall best atmosphere of any restaurant in STL (in my opinion) Great food, great drinks - highly recommend!
Jess U. • 12月 1, 2018The (specifically Chinese style) bakery is traditional and so good. ❤️
Britanie O. • 2月 10, 2023I came to try the vegan shrimp. It’s not available at the this time. They said they put it on hold. I look forward to trying it when they roll it out.
Go! Magazine • 10月 26, 2013Try the Street Tacos, in an order of three: chorizo, al pastor, and black bean and sweet potato. The chorizo is impressive, soy protein crumbled and spiced to resemble bright, hot sausage. (Ian Froeb)
Anthony A. • 8月 8, 2014The bread is amazing. Can't go wrong with the Smoked Duck, Filet Bearnaise, or Beef Ribeye
Dianne C. • 10月 19, 2014Family Friendly and Romantic. Food is cooked with love, everything down to kids meals. The chef was very nice to honor all all of our requests.The service was amazing! We are definitely coming back!
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