ワインバーのおすすめ（Vieux-Montréal、モントリオールの近く）

Jacques B. • 6月 30, 2013Very attentive staff. Great place to sit outside in the Summer. We loved the octopus salad and the mussels

Maria F. • 2月 20, 2017Buen servicio, la comida DE LÌ CIO SA caro normal y el servicio muy bueno, solo hay que reservar porque se llena

Matthew C. • 8月 27, 2010Great French food, traditional ambience and very friendly service. Gigot d'agneau in Port wine sauce was outstanding.

Emory • 9月 19, 2013Great service, they let you try the wine before getting a glass of your own, small staff makes for an intimate setting, reasonably priced for this class of restaurant

Yves D. • 12月 9, 2012Great bartenders, good vibe. Like home.

Leisha M. • 7月 31, 2016Great spot to shop the local farmer stands, grab a coffee or a snack. They have an awesome wine bar upstairs & it was nice to watch the canal operations from their sunny deck. Great outdoor space!!

Patty D. • 2月 4, 2023We stop for a coffee and desert ! Wow the croissant was out of this world ! Sorry no picture, we devoured it☺️ we will be back for lunch or dinner ! Love the location and atmosphere.

Gazette Restaurant • 3月 22, 2014A nice overview of our private dining room ! Perfect for Happy Hour ! For more info: info@gazetterestaurantmontreal.com

Gabriel A. • 6月 13, 2016Escargots in the appetizers are awesome!, the meat it's just good, desserts are amazing, it's really cozy

Pedja T. • 9月 23, 2017Very pleasant ambience. Lasagne were delicious. Recommended.

Jason H. • 11月 16, 2013The pappardelle and chocolate souffle are to die for!

Tim G. • 7月 25, 2017very authentic hotel, ideally situated in the old part of town. Very friendly staff. The rooms are awesome.

Erin H. • 10月 2, 2015Delicious pizza with fresh hot peppers in oil as a complimentary topping.

Mélanie L. • 7月 21, 2012La pizza au homard des îles est tellement bonne! À essayer aussi: le Carpacio de boeuf, le Gravlax (à la vanille, wow!), le tiramisu... Beaucoup d'options "low carbs" sur le menu.

Robin M. • 9月 27, 2010I had a chance to visit their incredible wine cellar - with 26,000 bottles .. the most expensive is $8000 : quite the experience. Great place.

Keilon L. • 9月 21, 2013The duck confit was amazing! Arugula and roasted potatoes were set off with the white truffle oil. Great flavor.

Marie D. • 11月 16, 2014Picturesque ambiance. Good food, good cocktails, good service. I love the strawberry lime cheesecake made of goat cheese. A place to have an intimate dinner in old Montreal.

Michael L. • 9月 16, 2012Great service and you must sit on the terrace and listen to live jazz. Try the melon sangria, it's fantastic. Our serve was Sandrine (she was great!)

Hugo C. • 4月 15, 2015The service was some of the best I've ever seen. Very attentive and friendly staff. The food was spectacular as well.

Patchx • 4月 12, 2017Great wine selection, menu is limited but the food is very good. The décor isn't that bad either

Foodie M. • 10月 29, 2014Good cocktails and amazing champagne bottles. A lot of choices by the glass and extremely affordable. The food is also AWESOME!!! Loved this place after hours as well. Great party!!

Jay B. • 6月 12, 2011Awesome food. Mussels were great. Beef in fig sauce was unique and delicious.

Asma H. • 6月 6, 2014I will recommend the menu of "eat early/eat late" I think it is good deal for the lovers of steak, otherwise they have a very good sea food!!!

Martin A. • 3月 8, 2013Got amazing service from Kathleen! The fondue for two is a great deal and they have good cheap wine...

Javier P. • 9月 14, 2017Muy bien para venir con amigos el mojito muy bueno y la ammbientacion muy buena el plato degustacion ideal para empezar

Bogdan Z. • 12月 30, 2022Pleasant little boutique hotel - architecturally impressive classic building, great customer service, amazing location in Vieux Montréal.

barbara s. • 9月 23, 2011Highly recommend the maple pudding!

Leemor Y. • 11月 25, 2018Curry shrimp is surprisingly really good. Add a lobster tail🦞. Get the mushroom tart as a starter. Staff were very attentive.

Karla D. • 10月 13, 2019The staff was the lousiest-_- food was good and the cheese platter, totally recommended. There’s a happy hour from 4 to 7, special price for pints and cocktails

Patchx • 2月 5, 2017Liked the music and service was good