Riverfront Times • 8月 4, 2014The meat shawarma - beef and lamb slowly roasted on a vertical spit - might be the best in town as tender as braised beef, its rich, pot roast-like flavor kept lively on the palate by lamb's gaminess.
Kyle K. • 8月 30, 2011An STL favorite. Go for the specialty coffee drinks. Stay for the people watching.
Marc • 10月 25, 2017Eater: STL's first Saudi Arabian restaurant. Hearty lamb & chx dishes - like meat over rice cooked in lamb broth (kabsa) & lamb/potato w/orange-zest sauce (kabli hijazi) - predominate on the menu
TNM C. • 10月 15, 2011Good falafel, ask the husband and wife about Cherokee Street's recent history. Warm vibe, live music, feels like family.
ElizaBeth W. • 8月 16, 2013Best sweets in town! Great for all occasions, but especially great for wedding cakes....vegetarian friendly too! This place will really satisfy your sweet tooth craving any day!
Makena H. • 2月 7, 2017Mushroom stroganoff totally hits the comfort food spot. Not pictured: tots (get them)
Harry W. • 6月 26, 2012By far one of the coolest places to go for a cup of coffee in South City. The people are great and the atmosphere wonderful. The new patio and quiet room make it even better. Ask for Alyssa.
Riverfront Times • 8月 14, 2014The wine list ranges across the old and new world, including Romania, Slovenia, Greece and other lesser-known regions. The cocktail and beer menus are also excellent.
C H. • 1月 22, 2013I always feel like Anthony Bourdain is about to walk in. Try the green door salad with shallot vinaigrette- vegan, paleo, and yum!
Danielle H. • 12月 30, 2014Friendly service and great dishes for family style. I love the seven salads app, lumbia, tagines. Order a bunch and share at the table.
Danielle H. • 12月 30, 2014Great for a beer or a glass of wine, and some shared plates. More casual atmosphere than the Demun location, IMO. Perfect neighborhood bar and patio!
Byron W. • 9月 23, 2014The gyros here are amazing. Order them with extra sauce. The fries have a really savory seasoning.
Go! Magazine • 4月 21, 2010The menu recommends the Nuts & Berries cocktail for the fall, but we recommend it for any time.
Emily B. • 5月 28, 2014Awesome atmosphere, not crowded at all. Urban, hence the name, but intimate at the same time.
mantychgroup - christine • 10月 8, 2010Try the fried chicken. Best in town... Yes better than Hodack's
Matt L. • 11月 20, 2009Take your time and visit all the floors and the patio. You'll see something new every time you visit.
Gary C. • 11月 7, 2009The caipirinhas are AWESOME! This is the national cocktail of Brazil made with a lot of real limes and Cachaça (Portuguese pronunciation: [kaˈʃasɐ]) a liquor made from fermented sugarcane .
Russ S. • 6月 24, 2013Surprisingly cool venue. Beautiful patio and gardens for outdoors. Great place to share a drink (they do also have wine and beer, not just coffee!) and a conversation.
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