Da Pode

"A very good restaurant that was recommended to us by the lady of Isole e Olena (one of the better wineries in the area). Good food, professional service and a nice atmosphere. Nearly Michelin quality."

Teddy Beertown

"Pappardelle al ragout di cinta are lush, you MUST try them! Cinta senese is a local protected breed of high quality pork and it's really worth trying"

Cristina Stirpe

"Antipasti Panzanelle is very good! Vorspeise: Der toskanische Brotsalat mit Gurke,roten Zwiebeln,Tomate ist sehr lecker."

Julietta Peggyrazzi