Cristina Strunk: Have something special off of the seasonal menu! Or go for the amazing seafood bowl or any of the curries. You won't be disappointed in the flavor or portions, everything is always excellent!
Cristina Strunk: Chateau Briand was nice but I'd still go with the filet. Perfection! Beet salad and Gouda fondue were also yummy. Nice wine list with value priced options.