Robert Amezquita: "The best chicharrones, the ribs come right off the bone, and the pulled pork with their BBQ guava sauce is heavenly. The tres Leches dessert was perfection. One of my favorites places to eat in Miami"
Julio Patiño: "Excellent from the cocktails to the desserts. Great atmosphere at the bar during happy hour although you can have hh in the entire restaurant. I loved the rocoto ceviche, a must have."
Sole Angel: "Excelente variedad de especialidades argentinas. Empanadas, facturas, golosinas, carnicería, bebidas y mucho más. Excelente para llevar y para comer en el lugar. Auténtico argentino."
Jessie Gonzalez: "This place is amazing! Good for a nice romantic dinner! The burrata and fettuccine Alfredo(ruota di parmigiano) are DELICIOUS!! Finish with Crostata di Mele, you won't regret it!"
Rosana Quintero: "Excellent service. Very clean and spacious place. Ordered online and picked up, and it was great. Huge portions of french fries. Cajun Fries are really good!"
Preston Bircher: "Used the mobile app and it worked! Got here for lunch and it was ready during the rush!!! NO WAITING! I checked in at the Pick-Up Here spot--they took hot patties off the grill, and onto my waiting"