Anna Svoboda

"Hotel we didn’t stay at but is as palatial as the name suggests."

"The most magical place on earth. Freshest produce and incredible breakfast/drinks/dinner, attentive staff that were great with the kids, a saltwater pool and direct access to a private cove."

"Amazing options for vegans and so flexible for anyone - can do whatever pasta with fish/veggies/shellfish prepared way you want it. Zucchini linguini and tempura veggies = a vegan’s dream."

"Peaches in wine, burrata the size of a softball, breezy turquoise-water views and an incredible zucchini spaghetti pasta they can make vegan."

"Get the homemade lemon cake & limoncello 🍋"

"Have vegan cheese and make an incredible sandwich with fresh bread & veggies!"