234 件のTipとレビュー
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- Silvia Butta Calice10月 15, 2016Oh my god! I never though that Peruvian cuisine could taste so good! Veggie choices really good as well
- Elle Anthimidou6月 21, 2015Delicious ceviche and pisco cocktails, bright interior and very friendly staff!
- hello_emily11月 16, 2014Get the full Peruvian & a veyaho green smoothie for brunch. Possibly the tastiest hangover cure in shoreditch 🌽🍳🍅
- Cristian Badea-Hasasian5月 28, 2015the chef is consistent and in control of the whole flow. great taste and ingredients make it in an extra-ordinary experience.
- Marianna Gava4月 10, 2016Good food! A bit overpraised for the Size of the dishes...very friendly staff!
- Anna Wallace10月 4, 2014Healthy, naturally gluten free. Fresh, zingy and tasty. Great for brunch, lunch or dinner dates.
- Ben K.5月 29, 2016Very tasty and clever Peruvian small plates. Try the plantains, tuna ceviche, octopus, and aubergine.
- NoMade InMongolia1月 17, 2016Highly Recommend: fritters, ceviche sea bass and beef grill. -- The sandwich, eggs and cau cau were good.
- RN.RZ.RB.8月 27, 2016I'd definitely recommend Ceviche Andina, Pulpo Chacón and for dessert Picarones Doughnuts ✨
- Gosia Kluk4月 10, 2016Great for Sunday brunch:) i suggest to keep food choices simple. Toast with avocado and eggs were great.
- Tom M2月 10, 2016Really enjoyed it, good mix of tastes, with good staff. Not cheap but not too expensive.
- Nash Als2月 3, 2019great experience, one of the best ceviche in town.. atmosphere was nice at the ground level.
- Anneruth10月 6, 2015Ended up here by accident. Want to have more accidents like this. Lovely place with suburb food. Gluten free options available!
- Const Ht1月 17, 2016The food is really amazing & the service is adorable. Try the grilled pulpo & the yana Ceviche 😋
- Di Kadyrova8月 28, 2016Great tapas place. We were late for breakfast, but brunch menu is also nice, and so is the coffee
- T S9月 23, 2019Everything we had was amazing. Even tough the portions are small they are all great! Especially loved the pulpo and steak.
- Chlöe Wood10月 23, 2015It's a taste sensation! The foods incredible, you must try the ceviche! One of the best meals I've ever had.
- Pau11月 7, 2016Affordable, tasty and with a unique flavour. Would definitely come again to explore more!
- DJ Strouse8月 12, 2017Ceviches overrated. Go for the corn cake, Chancho Chancoso (fried pork), and Pulpo Chancon (octopus). Dessert also good. Cocktails ok.
- Kieron Woodhouse9月 21, 2015Cassava chips and the scallop ceviche were delicious. Sea bass ceviche was overdressed; ox tongue and chicken casserole were ok. Considering portion size and quality, maybe not worth the price.
- Jason A4月 27, 2014The ceviche andina is a glorious thing. Superb service, relaxed vibe and a brunch to keep returning for.
- Patrick Ross1月 26, 2018Amazing breakfast options, with Peruvian takes on things like pancakes and eggs Benedict.
- Liza Tripsget6月 10, 2018To be honest, I was a bit disappointed - expected way more from the place. Sea bass ceviche is very good, but portions are for toddlers
- Eerika Ainamo5月 28, 2016The braised aubergine was so good! And the sashimis were really fresh and tasty as well ✌🏼️
- Chris Byrne3月 18, 2017Everything was delicious, especially the ceviche. Better pisco sours than I've had in Peru!
- Sapna Shah4月 7, 2016Healthy and delicious. So many vegetarian and gluten free options I was spoilt for choice!
- Stephen O3月 15, 2015Ceviches rightly garner praise here, but whatever you do, don't forget a side of the sacha inchi green beans. Delicious.
- Erin Doyle1月 14, 2016Crunchy corn, Chullo salad, and Lamb Chukulati. Never wanted to leave. And the staff is lovely!
- Asha8月 5, 2016Vegetarian ceviche very tasty. Steak entree also delicious. Only problem-- too expensive. Smallish portions
- Emanuele Vicentini3月 16, 2014Try a sequence of chevices and do not forget to order all the deserts to share!! Staff are delicious people
- @JaumePrimero3月 6, 2014Peruvian digs in Londontown?! And they actually have chicharron on the menu. Fried pork rind people, it's always a good idea.
- Arabella Jennings1月 8, 2014Definitely try the ceviche - it's great as a starter to share! And the mains were all delicious yoo!
- Adrian Alonso12月 16, 2018Service not great...some dishes took a long time to arrive. All food was very tasty but portions quite small (tapas like) as a result is really overpriced. They add a service charge by default.
- Anna Aposto5月 1, 2018Both the tuna and the sea bass ceviche were very good and so was the duck confit.
- for breakfast try the full peruvian breakfast especially the quinoa pancakes are yummy
- Lois Bray12月 3, 2013Try the sea bass ceviche for starter and potato cakes for main, beautiful and SO good!
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