Local Houston Magazine: "Along with the cozy interior, Johnny’s offers a comfortable and welcoming drink program. Ten expertly crafted cocktails for $8 each, you say? Well, this is something to enjoy!"
M G: "Beers on tap you can't get elsewhere, like bourbon barrel aged stout, and excellent food by firm or benjy's chef Joseph Stayshich. Try the fish & chips and bbh tiramisu!"
Cary Michael Cox: "Best Beef Rib - Even Better Than Killen's - Eat Here Fast Before Everyone Discovers This Place - Brisket is Tops Too! Super Nice Guys That Run It! Cary Michael Cox"
Jenn: "On the weekends there's a ton of liquor tastings in the store between 5p-8p. If you go around and get a few samples you might be able to get an early buzz before leaving the store."
David C: "Great selection of beer, wine, and liquor. They also have gourmet food, fancy cheeses, and lots of food for entertaining"
Royce Mathew: "Really great and happy staff. The produce is well arranged and kept in stock. My wife and I like getting our meats from here over the other HEB from there butchers."
Alex McFerren: "This HEB is awesome! Much better than the Bay Area HEB."
Gerry Manacsa: "The MFA folks don't allow bike parking on the railings and poles around the campus. You'll find a bike rack hidden in the parking garage or you can store it at the coat check in the Beck Building."
Fodor's Travel: "The MFAH covers world cultures, including art of the Americas, Asia, Africa, and Europe. Be sure to check out the sculpture garden with works by Rodin, Matisse, and Giacometti."