Yuri Victor

"A really good bar but why are the coasters so small?"

"Probably the most overrated place in all of New York. Never wait in line. The bread is garbage."

"Daily special plates are always good."

"the service is so slowwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwwww"

"Get the clams with a side of popovers you can dip in the remaining sausage and tomato sauce."

"It’s a place for New York Times employees who put a higher value on convenience than taste."