Good god. I love so many things here. Sunbutter, lamb kofta frozen meatballs, olive oil potato chips, sriacha BBQ sauce, plantain chips...lots of food allergen friendly foods.
Loved the Michigan mule-perfect ginger spiciness. My fave plates were the alcachofas (grilled artichoke hearts) and the calamaritos fritos (squid, serrano ham & pork belly). No free bread.
I could go on and on about the amazing list of beers. But you just need to taste them for yourself! Get a sampler.
