Wrecking Bar Brewpub

Little Five Points, アトランタ
  • EaterCreative Loafing Atlantaのエキスパートがこのスポットをすすめています
    • Eater
    • Creative Loafing Atlanta
  • Drew N.
    "Jemmy stout (スタウト) is the best stout I ever had."(4 つの Tips)
    Annalise C.
    "I always start with the pretzel (プレッツェル) & kale ale fondue."(3 つの Tips)
    Nick M.
    "Get the Wreck Fries (ポテト) and try something new."(7 つの Tips)
    Richard L.
    "One of the best burgers (ハンバーガー) in town."(6 つの Tips)
150 件のTipとレビュー
  • ビール
  • スタウト
  • 活気がある
  • ポテト
  • グループ向け

  • 最近
  • 人気
  • Nick M.
    Nick Morrison6月 24
    Lot of good beer on tap. Get the Wreck Fries and try something new.
  • Mark S.
    Mark S4月 28
    Vegetable plate was almost all asparagus and the size of a starter. I do not recommend.
  • Earl B.
    Solid beer and delicious food!
  • Daniel V.
    Daniel Valdes12月 29, 2017
    The Cod fish sandwich with Bok Choy spicy side is a definite must try! The beer and the food both are excellent here!
  • loveliness
    loveliness12月 22, 2017
    Awesome service and food.
  • Jim C.
    Jim Caruso12月 2, 2017
    Pastrami sandwich
  • Lynn Marie F.
    Lynn Marie Franco10月 6, 2017
    Great service, delicious food, nice atmosphere for a beer 🍻
  • Chris R.
    Chris Revelle8月 24, 2017
    One of my favorites in Atlanta. You can't go wrong with anything here.
  • Brett R.
    Brett Ross7月 9, 2017
    The fondue with the pretzel is so good
  • Phil K.
    Phil Katz12月 19, 2016
    Fantastic food- inventive, perfectly executed. And great beer to boot!
  • Darica F.
    Darica Flood12月 14, 2016
    Food was just ok. Loved the ambiance. Would visit again.
  • Alejandro A.
    Alejandro Azcona12月 2, 2016
    Needless to say if you like craft beer this is your place. Food fare is excellent, specially the beef heart tartare.
  • Frank K.
    Frank Keith11月 18, 2016
    Great burgers! Fries appetizer is a meal itself. Bok Choy and turnips excellent sides. Oh, and the craft beer ain't bad :)
  • Lex B.
    Lex Bachus10月 28, 2016
    It's got a great beer selection in a really neat location
  • Daniel V.
    Daniel Valdes10月 11, 2016
    The fish sandwich is fantastic!
  • Daniel V.
    Daniel Valdes9月 30, 2016
    This place is excellent!! The charred octopus is a must try! Not tough and chewy but tender and served over potatoes with spicy oils. Fantastic!!
  • Michael L.
    Michael Leighty9月 16, 2016
    Charred Octopus👍
  • Freya
    Freya9月 2, 2016
    Currently Atlanta's premiere brewpub, they offer a great and ever-changing selection. Their food is delicious, and service is great.
  • Alejandro A.
    Alejandro Azcona8月 19, 2016
    Beef heart tartare is amazing. They make their own beer and you can tell it is a work of passion, it's awesome
  • Dr x.
    Dr x8月 8, 2016
    Good beer, fantastic food, and excellent service.
  • Christian G.
    Christian Goulding8月 7, 2016
    Great atmosphere and even better food
  • Fatherly
    Fatherly7月 13, 2016
    Wrecking Bar isn’t a bar. Well, it is, but it was a lot of other things too: A 20th-century Victorian-style home. A Methodist Protestant church. A dance school. And now a brewery. 続きを見る
  • Will S.
    Will Stewart4月 29, 2016
    All of their beers are good and the food is reasonable priced for the quality. Also check their long list of awesome bourbons
  • Jeff B.
    Jeff Buckley4月 18, 2016
    Be adventurous! Order the things on the menu you would NEVER try or have NEVER tried before - your mouth will thank you!!
  • Stefan S.
    Stefan Sandberg4月 18, 2016
    Great beer, great people!
  • Carol
    Carol3月 12, 2016
    Cheese! And Amazing beer.
  • Annalise C.
    Annalise Carmack3月 1, 2016
    My favorite night is Firkin Friday, where they tap one of their cask brews. I always start with the pretzel & kale ale fondue. You MUST try the pastrami sandwich w/ butternut & brussel sprout hash.
  • Jill G.
    Jill Grosso2月 26, 2016
  • Eater
    Eater2月 3, 2016
    The food at Wrecking Bar has been unbeatable since executive chef Terry Koval came over from Farm Burger. Try the kale ale fondue or the three pigs skillet with its crispy pig ears to start. 続きを見る
  • Rusty K.
    Rusty K1月 24, 2016
    It's all good!!!!!!
  • Alex R.
    Alex Ravenel1月 10, 2016
    Fries and beer are excellent. Gets super crowded on weekends.
  • Tricia B.
    Tricia Bean12月 31, 2015
    Best bar and cheese plate in Atlanta
  • TV Food Maps
    TV Food Maps10月 27, 2015
    Check out Wrecking Bar Brewpub as it was featured on Diners, Drive-ins and Dives for Brewpub in an old home serving cheddarwurst corn dogs along with a knockout pastrami sandwich 続きを見る
  • Drew N.
    Drew Nys10月 1, 2015
    Jemmy stout is the best stout I ever had.
  • Louis M.
    Louis Metcalf9月 30, 2015
    Fantastic beers; food's not bad either.
  • Bikabout
    Bikabout8月 6, 2015
    Nice atmosphere indoors and fantastic patio.
  • Kristina L.
    Kristina LaPlant8月 1, 2015
    Start your night right with an order of beer-boiled peanuts!
  • Antonio E.
    Antonio Espinosa7月 4, 2015
    Tartare tacos are awesome!
  • Allison V.
    Allison Vanderburg6月 23, 2015
    Beer flights, kielbasa and egg skillet
  • Mike
    Mike6月 18, 2015
    Unbelievable food and beer. A must-go for anyone living or visiting Atlanta.
  • Creative Loafing Atlanta
    From the sides menu, try the mac & cheese made with sharp cheddar, Gouda, pimento, and spiral pasta; the chili-garlic bok choy; or the butternut squash and Brussels sprouts hash, sautéed in shallots. 続きを見る
    プラス投票 2週間前
  • Dali C.
    Dali Calicool4月 25, 2015
    The beer menu is absolutely stunning.
  • Virginie L.
    Virginie Liao3月 8, 2015
    Choco mountain imperial breakfast stout is highly recommended here, chocolatey complex and smooth. Go for the larger size, not 4oz. Try to drink most of it before eating.
  • Virginie L.
    Virginie Liao3月 8, 2015
    Get there early if you don't want to wait even on weeknights. The smallest size for some beers is not the shorty, but 4 oz so read carefully.
  • Nicole K.
    Nicole Kasten3月 8, 2015
    Good food. Unique pub only beers. Busy all of the time, go early.
  • Tim C.
    Tim Clarke2月 2, 2015
    Awesome spot.
  • ed p.
    ed peterson1月 17, 2015
    Great stop for brunch. Great food without a massive line.
  • Ziggy M.
    Ziggy Moon12月 24, 2014
    Best Date Nite (at the bar) ...
  • Geeta S.
    Geeta Singh12月 5, 2014
    Vibe, food, good times,
  • Grayson
    Grayson11月 20, 2014


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