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Swift's Attic

Swift's Attic

アメリカ料理店$$$$
Downtown Austin, オースティン
保存
共有
8.8/10
397
評価
  • EaterSerious Eatsのエキスパートがこのスポットをすすめています
    • Eater
    • Serious Eats
  • Adrian P.
    "Really enjoyed the Korean BBQ Steak, Asparagus & Squid Fries (イカ)."(4 つの Tips)
    Lisa
    "Tater tots (テイタートッツ) swiftine is a must!"(2 つの Tips)
    Kevin D.
    "Come early and hang out at the bar...great cocktails (カクテル) !"(10 つの Tips)
    Alex
    "Great brunch and bloody mary (ブラッディ・マリー) bar!"(2 つの Tips)
89 件のTipとレビュー
絞り込み:
  • カクテル
  • デート向け
  • トレンディ
  • イカ
  • ステーキ
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並べ替え:
  • 最近
  • 人気
  • Certainly S.
    Get the ice spheres during happy hour!
  • Samantha Mae
    Beautiful decor. Daily $4 cocktails. Came here for the food but fell in love with their dessert options!
  • Jess
    Jess5月 7
    Fantastic mimosas, great food, good music. I love this place!
  • Jennifer
    Jennifer4月 18
    Loved the hipster decor - brass, birdcages, and anthropomorphic animal portraits - but the music and atmosphere felt more like a nightclub. Strange juxtaposition.
  • Ville V.
    The edamame I've ever had
  • Chris F.
    Chris Free12月 7, 2016
    New fashioned was actually very good
  • Star S.
    Star Simpson11月 29, 2016
    Gastropub // vegetarian options
  • Marc M.
    Marc Messina10月 14, 2016
    Everything is excellent. Food, drinks, atmosphere, and service. This is what I expect when I eat out. Now Austin just needs 50 more places that ace everything as well as the Attic
  • Condé Nast Traveler
    Swift’s Attic is your best bet for an upscale burger, with a different specialty burger weekly. 続きを見る
  • Paige C.
    Paige Cronin7月 8, 2016
    Try the popcorn desert and one of the "ice" beverages!
  • Germaine W.
    Germaine Williams6月 19, 2016
    Went here for brunch, no vegan options so they gave me a free bloody Mary. It was great considering the available options.
  • Marc C.
    Marc Chirico5月 29, 2016
    I absolutely love this restaurant. Best Sunday brunch I've ever had. Too much to say, but $1 mimosas are a plus. An outstanding balance of food and atmosphere. Get the Croque Madame 🍳
  • Josh A.
    Josh A1月 1, 2016
    Delicious. Been there for dinner, lunch, and NYE prix fixe. Very satisfied with all experiences. Creative New American food. Fun desserts. Most plates are shareable style. Get shishito.
  • Alex
    Alex11月 19, 2015
    Great brunch and bloody mary bar!
  • MoiseKapenda B.
    MoiseKapenda Bower11月 6, 2015
    Bowling alley burger
  • Roger W.
    Roger Willis11月 3, 2015
    Amazing brunch and awesome space. Mimosas are pretty solid.
  • Brian S.
    Brian Spears10月 20, 2015
    HH Cobb Salad should read "Cobb Side Salad". Tiny, adorable $10 salad.
  • Barrett P.
    Barrett Phelan10月 10, 2015
    The striped bass is TOO small to be an entree.
  • Kevin M.
    Kevin M8月 21, 2015
    $4 weekday lunch cocktails
  • Adrian P.
    Adrian Phillips5月 12, 2015
    Wide range of cocktails with plenty of beers on tap. Really enjoyed the Korean BBQ Steak, Asparagus & Squid Fries. Be sure to get two desserts as they are delicious and on the smaller side.
  • Jay H.
    Jay Hartwig4月 21, 2015
    Deliciously fancy food and good Ice Ball drinks.
  • Eva B.
    Eva Barba4月 19, 2015
    Great place for brunch. Try the TCB, huge but so delicious.
  • Sam D.
    Sam D4月 12, 2015
    Amazing service and an exciting, whimsical menu. Get the pork cheeks and flank steak and do try the popcorn and a movie dessert.
  • Laney B.
    Laney B1月 24, 2015
    Best thing on the menu! Korean BBQ flank steak -Crispy kimchi jumeok bap cake, grilled scallion, sweet galbi sauce
  • Roz T.
    Roz Thomas10月 29, 2014
    Edamame with pop rocks. Probably the best beer snack ever.
  • Lisa L.
    Lisa LaCorte10月 16, 2014
    Everything!!!
  • TV Food Maps
    TV Food Maps9月 3, 2014
    Check out Swifts Attic as seen on Bite This with Nadia G 続きを見る
  • Jacob G.
    Jacob Garcia8月 8, 2014
    Ice ball cocktails
  • Sam B.
    Sam Burke8月 7, 2014
    The Korean BBQ steak was amazing!
  • Brook S.
    Brook Shelley8月 6, 2014
    Cocktails and whatever the server recommends
  • Bernard F.
    Bernard Fernandes7月 8, 2014
    The squid fries should definitely be one of your menu selections.
  • Michael H.
    Michael Harrison6月 6, 2014
    Carrots three ways is the best three way I've had!
  • marty b.
    marty boyzuck4月 2, 2014
    Ask for the booth on the back (complete with lazy Susan - perfect for sharing) and bring multiples of 3 for ordering.
  • Tanya J.
    Tanya J3月 23, 2014
    The endive & leek salad to start and the braised windy hill goat shoulder were my favorite!! So delish!
  • Alison M.
    Alison M2月 18, 2014
    If you come on Monday at 9 pm they do a secret burger as a first come first serve basis
  • Chris M.
    Chris Mueller2月 2, 2014
    You can never go wrong here. All the dishes were amazing and service outstanding!! I myself am a chef and the caliber of food was amazing!!
  • Carlos V.
    Carlos Villavieja1月 23, 2014
    It's expensive but some plates are worthy. Korean bbq is sn excellent meat plate. The risotto and the noodles are also very tasty. For snacks the peppers and the edamame are surprisingly good.
  • Eater
    Eater1月 7, 2014
    The inventive and playful Swift's Attic has been making waves in Austin's dining scene. From squid "fries" to to foie "PB&J," their focus is on the dining mash-up. [Eater 38 Member]
  • Patrick S.
    Patrick Sauzedde12月 31, 2013
    Friendly welcome even for a late check in. Chili soup was too big, but the filet was fantastic. The glazed carot is use less. The glass of cote du Rhone was good. Not cheap but it is quality.
  • Nioka N.
    Nioka Nakamura12月 4, 2013
    Great cocktails!! Don't miss the pork cheeks.
  • Robert F.
    Robert Freeman9月 8, 2013
    The bar has open seating.
  • Kevin D.
    Kevin D'Souza7月 26, 2013
    Come early and hang out at the bar...great cocktails !
  • Niran B.
    Niran Babalola7月 25, 2013
    ここに5回以上来ました
    The Apricot Draper is officially my favorite drink ever.
  • Dan P.
    Dan Provost7月 14, 2013
    The goat shoulder is a delight.
  • Tina L.
    Tina Lawrence6月 29, 2013
    Recommend the prince Edwards ass cocktail, duck wings with grits, seared breaded tuna, quail, and red quinoa salad. Love this place. Great cocktails and great young vibe.
  • Nic L.
    Nic L6月 27, 2013
    Has a great atmosphere and friendly staff but the food isn't worth the price tag.
  • Austin Chronicle
    Austin Chronicle6月 17, 2013
    Playful cuisine, delectable desserts, appropriate libations, and excellent service. The atmosphere can get boisterous, but a night at Swift's promises both a memorable meal and a super fun time. 続きを見る
  • Thrillist
    Thrillist6月 11, 2013
    Heartier fare includes foie gras & Niman pork belly mini-banh mis, braised baby octopi, and crispy twice-cooked duck wings. Mmm mm mm! 続きを見る
    プラス投票 Sep 30
  • Norm F.
    Norm Fazekas6月 9, 2013
    Come for brunch.
  • Ricardo G.
    Ricardo Guerrero6月 2, 2013
    Wi-Fi password: swiftsaddict
  • Phillip W.
    Phillip Wright5月 22, 2013
    Food was fantastic but now I want a nap! Grilled romaine salad was wonderful but rich, and croque Monsieur was the same. Fried chocolate pie was delicious.
  • Ian P.
    Ian Perry5月 17, 2013
    Great food and great music - don't miss this place!
  • Yellow C.
    Yellow Cab5月 12, 2013
    Make sure you try the Goat Shoulder, it's scrumptious.
  • The Barter Group
    The Barter Group5月 2, 2013
    Chick noodle soup is amazing!
  • Pete D.
    Pete D.4月 30, 2013
    The cured ham & cheese beggars purses taste like the freshest, most dope slice of pizza ever!
  • Katie K.
    Katie Kaga4月 28, 2013
    Alway Always. Always: popcorn & a movie!! And the charred edamame with Himalayan and POP ROCKS!!
  • Alissa W.
    Alissa Winberry4月 25, 2013
    Don't miss the shishito peppers.
  • Corey W.
    Corey Ward4月 14, 2013
    Get brunch.
  • Meghan B.
    Meghan Brindley3月 30, 2013
    ここに5回以上来ました
    everyone raves about the pork cheeks, but don't let the heirloom salad fool you - it's anything but normal. Try phenomenal!
  • Vince M.
    Vince Marotte3月 26, 2013
    Starting to grow on me after a few trips. A little pretentious but there are some good things on the menu if you ask.
  • Haley W.
    Haley Williams3月 20, 2013
    Great music!
  • Nicole F.
    Nicole Forbes3月 20, 2013
    ここに5回以上来ました
    Go with a group that likes to share - order lots - try all
  • Bonnie C.
    Bonnie Chu3月 9, 2013
    There are power outlets under the bar. BEST idea ever!
  • Jessica F.
    Jessica Fradono3月 2, 2013
    ここに10回以上来ました
    Make sure you try the edamame and pop-rocks. Oh, shishito too! And if pork cheeks are on menu, don't miss them either! If I could be at Swift's daily, I would be. Thanks for making great food y'all!!
  • Latha N.
    Latha Nehru3月 2, 2013
    Let the Chef pick your menu!
  • Serious Eats
    Serious Eats2月 27, 2013
    From grilled quail with Southern hot water grits, to Peruvian scallop tiradito, Japanese chicken tsukune, and even Canadian tater tots poutine, the menu is wildly diverse, but somehow it all works.
  • Serious Eats
    Serious Eats2月 27, 2013
    The drinks tend to be icy, straightforward, and on the sweeter side, with undeniable Texas influence.
  • Richard
    Richard1月 18, 2013
    Green Flash Trippel. 'Nuff said.
  • Brandt F.
    Brandt Flomer1月 15, 2013
    Blistered shishitos, scallop tiradito, squid fries, goat shoulder. Trust me.
  • Caroline A.
    Caroline Anne1月 13, 2013
    Our favorite was the qual. But honestly everything was amazing. Make sure to make reservations in advance!
  • Vlad V.
    Vlad Vlaad1月 8, 2013
    Awesome CLT!!!
  • thedevyouknow
    thedevyouknow1月 8, 2013
    You must start with charred edamame with chili oil & pop rocks
  • Katherine J.
    Katherine Johnson11月 28, 2012
    Our favorite was the pork cheek. Yum! Make sure you use the fig along with it.
  • Victoria M.
    Victoria Munt Rogers10月 25, 2012
    Wow - this place was great! Try the sven ways of chocolate for dessert.
  • Lisa
    Lisa9月 25, 2012
    Tater tots swiftine is a must! Also try the purple curry, duck wing, and squig fries (calamari basically).
  • robin r.
    robin rowe9月 5, 2012
    Chocolate 7 Ways * OMG
  • Kate
    Kate8月 25, 2012
    Try the "with trust" tasting menu.
  • Jarod N.
    Jarod Neece7月 24, 2012
    Our favorites were the cheese plate, summer vegetable and trout & do not miss the popcorn & a movie dessert!
  • Randy E.
    Randy Elrod7月 10, 2012
    Order the CLT. This place has the best lunch in Austin!!
  • Sujei S.
    Sujei Sierra7月 7, 2012
    Really loud on Fri and Sat for dinner. Like you-won't-be able-to-have-a-conversation loud. The food was just ok, Barley Swine is way better.
  • James Y.
    James Young7月 4, 2012
    Get the peaches and cream app for dessert. It is so good!
  • Beth P.
    Beth Pav6月 6, 2012
    Pickled veges rock!
  • Thrillist
    Thrillist5月 16, 2012
    Nothing says creative comfort food like the house-spiced beer nuts and the crispy twice-cooked duck wings. Now go eat...comfortably. 続きを見る
    プラス投票 Sep 30
  • Do512
    Do5125月 10, 2012
    14 beers on tap, specialty cocktails & great inexpensive, but good, wine options
  • Sam
    Sam5月 6, 2012
    Got here at midnight and was told it was last call... But the website says they are open til 1. Hmmm
  • Minh T.
    Minh Tran5月 4, 2012
    Try the blistered shishito peppers to get things started.
  • marshall w.
    marshall wright4月 22, 2012
    Get the charred edamame with chili oil & pop rocks. They should be on every Best Bar Snacks of 2012 list this year.
  • Rebecca T.
    Rebecca Tongsinoon4月 20, 2012
    Try the Cuidado: Piso Mojado & The Reunited
  • Bryan M.
    Bryan Menell4月 11, 2012
    Ask for Booth 1 if you have a large party. It's the big round booth at the back.
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