West Village, ニューヨーク
  • Mike D.
    "Pillowy spinach ricotta gnocchi (ニョッキ) special was amazing"(5 つの Tips)
    Matthew F.
    "I had a tube pasta with octopus (たこ) and it was absolutely delicious."(5 つの Tips)
    Chris G.
    "Best cheesecake (チーズケーキ) ever!!!"(4 つの Tips)
    F 🅰 ™ A
    "Great Italian food in town😁 try pizza (ピザ) bianca and terrine di mare👍"(5 つの Tips)
53 件のTipとレビュー
  • ニョッキ
  • 活気がある
  • ピザ
  • グループ向け
  • 本格的

  • 最近
  • 人気
  • Morgan M.
    Good homemade pasta, good service, cute spot and wonderful place to spend a casual summer evening. Started with octopus and got the pillowy light gnocchi special with mushroom aka all my buzz words
    プラス投票 Sep 13
  • John S.
    John S5月 9
    Everything I have here has been outstanding. I highly recommend this place for lunch or dinner
  • John S.
    John S5月 9
    Everything that I've had thus far has been Delicious. I particularly love the stuffed Zucchini Blossoms.
  • John G.
    Awful service. They put us downstairs and they forgot about us. I was trying to get some cheese for my pasta and there was no one coming for over 10 minutes. And the pasta was not tasty at all.
  • Nick E.
    1) Eat pasta at Rafele. 2) Eat cheesecake at Rafele. 3) Become a super human robot with the power to break steel with your bare hands. True story.
  • Tom G.
    Tom Gilligan12月 21, 2017
    Pizza. Pasta
  • Ashley S.
    Ashley Spears11月 2, 2017
    Sangria was a little sweeter than I prefer
  • Eugene T.
    Eugene Troynov1月 8, 2017
    Nice but a bit pricey place
  • Matthew F.
    Matthew Ferguson1月 5, 2017
    I had a tube pasta with octopus and it was absolutely delicious.
  • Darren G.
    Darren Ging8月 14, 2016
    Brilliant service and an amazing chef's menu! A wonderful experience!!!
  • Chris G.
    Chris Gonzalez6月 19, 2016
    Best cheesecake ever!!!
  • Todd H.
    Todd Hanshaw4月 5, 2016
    Always good - great staff and a wonderful time
  • Julian M.
    Julian Modesto3月 30, 2016
  • Nick A.
    Nick Andlinger3月 24, 2016
    Had a fantastic meal here with a big group. Meatballs, artichoke salad, and pastas were on point. Don't miss the cheese cake.
    プラス投票 14時間前
  • Nicole L.
    Nicole Leven2月 26, 2016
    Calamari and gnocchi!
  • Nicole L.
    Nicole Leven2月 26, 2016
    Literally everything. Calamari, gnocchi and eggplant are my faves. Don't skip dessert. Feels like home
  • Chad H.
    Chad Horner2月 24, 2016
    the dining room and the kitchen are one, in classic Italian style. Rafele offers a range of pastas and pizzas, along with some creative combinations of dough, cheese, and pork.
  • Aletheia S.
    Aletheia Sudatti12月 9, 2015
    Massas frescas, ótimo atendimento, sobremesas deliciosas e um ambiente charmoso. Adorei!
  • Kathleen O.
    Kathleen O10月 13, 2015
    The side served with the bread was good. However my Ravioli entree undercooked and cold.
  • Barbara G.
    Barbara González8月 17, 2015
    The food was awesome, from the fish to the pastas. Their desserts are amazing and the attention is incredible. I'm definitely coming back soon.
  • Thomas R.
    Thomas Recchione4月 8, 2015
    Great day to day go to spot
  • F 🅰 ™ A
    F 🅰 ™ A1月 13, 2015
    Great Italian food in town😁 try pizza bianca and terrine di mare👍
  • May P.
    May Pana12月 8, 2014
    Great food great service
  • Sandra R.
    Sandra R11月 6, 2014
    Ricotta Cheesecake is a slice of heaven!
  • Joseph B.
    Joseph Bennett11月 6, 2014
    Ted Allen priceless event!
  • Nicolette R.
    Nicolette Romero10月 8, 2014
    The service is a bit slow, but the food is pretty good. The eggplant appetizer, brussel sprouts and mushroom pasta all stand out. Enjoy dinner with a glass of vermentino!
  • Vincenzo P.
    Vincenzo Pirozzi8月 16, 2014
    Ottimo cibo , Italiano al 100% Ottimo il servizio e l'ospitalità.
  • Jenny D.
    Jenny Davis8月 9, 2014
    Food was amazing!! Wine was great too!
  • Daniele H.
    Daniele Hauptman7月 16, 2014
    Best calamari ever! Fried sage and lemon add an unexpected flair.
  • Sam H.
    Sam H7月 12, 2014
    Great food but the waitresses were extremely rude and passive aggressive
  • Steve C.
    Steve Centeno3月 16, 2014
    This. Place. Is. Wonderful.
  • Kristi L.
    Kristi Lee1月 26, 2014
    Every single dish is delicious♥ ultimately the best italian restaurant in nyc to me.
  • Carlos C.
    Carlos Cid1月 6, 2014
    The service was bad, the waiter only show up 3 times during dinner: to take the order, to give us check and to return our credit card, food was ok but not as good as we expected and over priced
  • Brian B.
    Brian Brady12月 18, 2013
    Awesome! Everything was excellent. Highly recommend.
  • Victoria H.
    Victoria Harmon12月 13, 2013
    Tomaso Rongi is a great waiter and the owner is Rafelw Rinca. Fabulous food and service.
  • Craig R.
    Craig Rushton12月 5, 2013
    Food good service was terrible
  • Pix C.
    Pix Canolli7月 28, 2013
    It's on the food tour path so locals beware; but the pizza is good enough to pretend I don't live a block away!
  • Jackson B.
    Jackson Bouley7月 15, 2013
    The hidden gem of NYC probably the best Italian restaurant I have been to it is so fresh and always tastes good
  • Edward F.
    Edward Fabila5月 18, 2013
    Score a table outside, order an Aperol Spritz and people watch...the fritto misto is solid delicious!
  • Pepe V.
    Pepe Villegas5月 15, 2013
  • Melzie
    Melzie3月 15, 2013
    Their ricotta cheesecake is a thing of beauty.
  • Versha S.
    Versha Sharma3月 10, 2013
    love the open kitchen and design of this place! yummy yummy food too.
  • Lisa S.
    Lisa Stefani3月 10, 2013
    Everything is fantastic!
  • Noriko S.
    Noriko S3月 4, 2013
    everything we ordered was great. the service was nice too.
  • Siyun F.
    Siyun Fan1月 4, 2013
    Honey Italian tattoria. We had the tasting menu coming with miniature mussel stew, gnocchi,fried artichoke with Parmesan and cod in parchment paper. All fresh and flavorful.
  • marcela
    marcela10月 13, 2012
    sit by the bar for a great time and plenty of comped booze
  • Tasting Table
    Tasting Table8月 9, 2012
    Be sure to try the fried pizza dough with prosciutto and any of the pastas that feature seafood: 続きを見る
  • Luca DL
    Luca DL7月 22, 2012
    Ottimo Spritz Aperol!
  • Mike D.
    Mike Dudas7月 15, 2012
    Awesome place. Pillowy spinach ricotta gnocchi special was amazing
  • Jasmine M.
    Jasmine Moy7月 7, 2012
    Zero buybacks and i think they charged us extra for things we never had. Perils of coming in such a large group. More misses than hits. Go pasta over pizza. Every dish needed more pop.