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Little Serow

タイ料理店$$$$
Dupont Circle, Washington
保存
共有
9.0/10
189
評価
55 件のTipとレビュー
絞り込み:
  • トレンディ
  • デート向け
  • 活気がある
  • ばら肉
  • 本格的
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並べ替え:
  • 人気
  • 最近
  • AFAR Media
    AFAR Media8月 4, 2014
    It's all fixed and served family-style. Each dish is delivered with perfect timing so as to cool your palette after a few spicy bites. I left reaching for my Tums, but a true fan. 続きを見る
  • Eater
    Eater1月 17, 2017
    Getting in can be a challenge — but the payoff is worth the wait. The chef prepares fiery, authentic Thai cuisine in a spare and stylish setting. 続きを見る
  • AskMen
    AskMen1月 11, 2012
    The spicy and sour food from the northeastern Issan region can include sausage with kaffir and basil, as well as pork rib with whiskey and garlic. Don't be afraid to get a little messy. 続きを見る
  • Masha T.
    Masha Tatianina11月 1, 2012
    Be ready to eat a lot of food. Family style shared plates. Menu changes every week and there are no substitutions, but it's so worth it. Try their ice cardamom coffee after your meal - delish!
  • Rocio del Mar P.
    Very very spicy, but very, very good. If you can't handle the spicy too well (like me), they have a sweet rice milk (condensed milk, sticky rice, vanilla). Don't be afraid to ask for it.
  • Epicurious
    Epicurious4月 24, 2015
    Come with an open palate; the seven-course, family-style menu does not allow for any changes. Then brace yourself for a joyride as fresh lime juice & lemongrass mix with dried chiles, peanuts & mint. 続きを見る
  • ZZubin
    ZZubin5月 2
    Great $49 fixed price menu of small northern Thai plates. More than enough food, great service and every dish was solid. Try it even if the description may not appeal
  • Steven A.
    Steven Androphy8月 7, 2014
    Bring someone to wait with you in line (preferably someone who loves spicy) and you're sure to have a great dining experience. The servers are super helpful and friendly, too.
  • Peter
    Peter10月 5, 2013
    Food was awesome!!! As were the drink pairings. I am enamored. My wife has already scheduled a return trip for next month. The chef is an artist, his/her food the kind you are instantly drawn to.
  • Bon Appetit Magazine
    Bon Appetit Magazine10月 18, 2016
    Pray that there’s laap on the menu (the spicy minced-meat salad is almost always there) and get ready to start downing that Singha. 続きを見る
  • Washington Post
    Washington Post4月 10, 2014
    The platter of Thai-style pork ribs marinated in a sugarcane-based Mekhong whiskey, caramelized and stacked with crisp shallots and dill is a highlight at the restaurant. 続きを見る
  • Washington Post
    Washington Post10月 16, 2013
    This underground, 28-seat restaurant specializes in the hot, sour and herby notes of northeastern Thailand, doesn't take reservations and offers only a seven-course, family-style menu.
  • Brittany C.
    Brittany Campbell7月 6, 2013
    Skip the alcohol and get the rice milk. Perfect balance to the spicy dishes. Skip altogether if you are picky or have food allergies. Amazing experience for the adventurous.
  • Eddy B.
    Eddy Badrina2月 23, 2017
    Wow. On my prix fixe menu, everything was amazing. Tom kha, glass noodles, pork ribs. Get a glass of bubbly or rosé to cut the spicy oils.
  • Leandro L.
    Leandro Lagera5月 31, 2016
    I love this place from the decor to the food. But, I'm pretty sure it lit my mouth on fire and it didn't stop. I'm glad they have milk on the menu.
  • Fernando R.
    Fernando Raphael4月 5, 2015
    The food is awesome! But the best thing is the crew. Best place in Washington so far! Go easy with the courses because they almost never ends.
  • Nick B.
    Nick Burka4月 18, 2014
    Fantastic. Wonderful blend of spices and flavors. You're in for a treat. NOTE: go early to snag a spot- does not take reservations.
  • Matthew G.
    Everything was delicious. It's a fixed menu w/ large portions so come hungry for what will no doubt be a flavor adventure.
  • Rori B.
    Rori Beans11月 9, 2011
    Try one of the wines on ice for something new if you end up having to wait (they don't take reservations) at this intimate but amazing new thai restaurant!
  • Amy L.
    Amy Liu3月 15, 2013
    I can't believe no one has left this tip yet - there is no restaurant sign and its located in the basement of an apartment building! Impossible to find or see from the street but the food is DELISH!
  • Renaissance Hotels
    Renaissance Hotels5月 31, 2012
    Have the amazing $45 prix fix, and be the first to conquer the vibrant, searing Isaan cuisine of Northern Thailand. For more local tips, follow us on 4sq or check out www.renhotels.com.
  • Andrew S.
    Andrew Smith9月 22, 2013
    Trust your very knowledgeable server with drink choices based on the menu of the week, definitely enhances the experience.
  • Chelsea R.
    Chelsea Raab4月 18, 2013
    One of the most incredible dining experiences I have had in DC. The food and service (especially sarah) are amazing!
  • Washingtonian Magazine
    The menu changes almost weekly, but standouts have included pork rinds served with duck-liver dip and sausage flavored with lemongrass and kaffir-lime leaves.
  • Washington Post
    Washington Post2月 13, 2014
    How long is the wait? If you’re standing in line when the doors open at 5 p.m. you’re likely to make the first seating. Too early? Sixty to 90 minutes during the week; up to three hours on weekends. 続きを見る
  • Mahc C.
    Mahc C9月 30, 2012
    This place is amazing mike the chef was tremendous. The food was spicy at times but so good. Come hungry.
  • Ben R.
    Ben R11月 13, 2015
    You won't leave hungry. It's spicy, so don't skip the Singha or an off dry white wine like Gewurtztraminer.
  • Alex T.
    Alex Taylor2月 20, 2013
    One of the best meals I've ever had. And service was beyond remarkable. Do not hesitate to come here!
  • Ana Marie 💃
    Ana Marie 💃2月 10, 2015
    My second favorite Thai resto in DC. Thai X-ing is tops, little serow is a bit trendier.
  • Tasting Table
    Tasting Table6月 20, 2012
    Savor the smart techniques and the superb food of the seven-course prix fixe menu of Issan food: 続きを見る
  • Akshay A.
    Akshay Anikhindi4月 26, 2015
    Well worth the wait! Get the rice milk to offset the spicy food!
  • Sam K.
    Sam Krasnik10月 31, 2015
    Spicy food is all great. Shredded beef with vermouth is excellent
  • st
    st9月 29, 2014
    I still dream about how good this place was when I visited last year. great service too.
  • Kathleen C.
    Kathleen Corless10月 31, 2015
    Super cute atmosphere, solid food but spicy, great service. Cute date place
  • Peter P.
    Peter Park12月 6, 2016
    Um, I mean, Foursquare reviews are usually spot on and very helpful. But.. maybe I went on a bad day? That day's meal was sour, sour, spicy, sour, and sour. It was no were near 9+. More like 6 at best
  • Larissa
    Larissa3月 9, 2012
    ここに5回以上来ました
    Fantastic service! This is also a steal for the quality and amount of food.
  • Ben F.
    Ben Fortney8月 14, 2012
    Just named to Bon Appetit's "Best New Restaurant" list. Gonna have to give it a go. 続きを見る
  • Monica G.
    Monica Gerlach10月 7, 2012
    Get there before they open to get a reasonable seating time!
  • Zach H.
    Zach Heng12月 18, 2012
    They don't take reservations and the line starts forming before 5, so get there early.
  • Alex R.
    Alex Reyna9月 17, 2017
    Everything!!! Amazing place! What an experience...✨✨✨
  • Jason F.
    Jason Feirman12月 1, 2014
    tofu with cilantro and peanuts
  • Rachel C.
    Rachel Caggiano8月 17, 2012
    ここに5回以上来ました
    Order the Cocchi Americano on rocks. It's your best, most delicious weapon against the heat.
  • Brian C.
    Brian Cohn2月 5, 2014
    Be patient with the wait...it is worth it!
  • Carlos S.
    Carlos Sabatino10月 28, 2015
    Novelty of flavors. Freshness of food.
  • Lore S.
    Lore S.10月 3, 2013
    Order milk. Best dinner ever.
  • Bill B.
    Bill Barker11月 5, 2011
    You will not be disappointed. Get in to this place if you can.
  • Mike t.
    Mike the Elder7月 2, 2015
    Northern Thai food to die for!
  • Francisco R.
    Everything, no kidding
  • Heather M.
    Heather M.5月 15, 2013
    Yes, it lives up to the hype - and more. Just go!
  • Patrick F.
    Patrick Frank7月 12, 2015
    Super spicy! You've been warned.
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