Double Wide Bar & Southern Kitchen

Double Wide Bar & Southern Kitchen

バー南部料理 / ソウルフードレストラン$$$$
Alphabet City, ニューヨーク
  • J Crowley
    "Trivia (トリヴィア) night on Wednesdays."(5 つの Tips)
    "... we're chowing down on loaded tater tots (テイタートッツ) and washing 'em down with a nice cold brew."(3 つの Tips)
    Gabrielle T.
    "Drink the sweet tea bourbon (バーボン)!"(2 つの Tips)
    Jade E.
    "Pulled pork sliders (スライダー) + fries - delicious."(2 つの Tips)
69 件のTipとレビュー
  • トリヴィア
  • テイタートッツ
  • ポテト
  • バーボン
  • ハッピーアワー

  • 最近
  • 人気
  • Anusha P.
    Anusha Pachunuri8月 1, 2017
    We got Veggie burger and fried. Fries were so yum! Burger was good too. Came for a got episode, it was a good crowd. Cozy place!
  • Leanne Z.
    Leanne Z5月 17, 2017
    Really good sweet potato fries, taco Tuesdays, cheap beer. Solid weeknight drinking choice.
  • Chi N.
    Chi Nguyen2月 6, 2017
    Hosted a bday party on Sat for 50 and it was amazing! They gave us the whole back room no charge and everyone could pay on their own! Our bartender was somehow super quick to tend to all of us!
  • Jackson I.
    Jackson Isaacson10月 22, 2016
    Love the divey feel and southern theme of the bar. Excellent food as well.
  • John H.
    John Heard4月 8, 2016
    Brisket, baked beans, and maple bacon brussel sprouts for 12 bucks. Enough said. Delicious, PLUS $5 frozen Margheritas. Highly recommended
  • Nate B.
    Nate Beatty11月 14, 2015
    I'll be back every Monday for a $10 burger and beer. Amazing bartenders too.
  • Abner A.
    Abner Aceves9月 23, 2015
    Great food joint, solid beer selection. Big bar to hangout with a large group of friends
  • DoubleDeuce
    DoubleDeuce7月 7, 2015
    There's an outdoor space in the back. Don't miss it!
  • CBS New York
    CBS New York6月 11, 2015
    They're serving Texas Queso & Chips for NYC Cocktail Week (July 13th through the 17th). 続きを見る
  • Tanya R.
    Tanya Rojas6月 7, 2015
    Nice bartenders, good service and $4 beers. Can't beat that. My new go to EV spot.
  • Luke
    Luke5月 29, 2015
    Come for the michelada, stay for the michelada
  • Justin B.
    Justin Breton3月 29, 2015
    Double Wide is one of my favorite bars in the East Village! The loaded tater tots are pretty phenomenal. Plus, friendly staff and spacious bar. 🍺🍻
  • Judy K.
    Judy Kennedy3月 25, 2015
    Loved everything about this place. Great food, great drinks, fantastic staff! Make sure to say hi to Curtis when you swing in!
  • Kyla A.
    Kyla Applegate2月 16, 2015
    Come here for crawfish on sundays, you wont be sorry!
  • Nicolette R.
    Nicolette Romero12月 31, 2014
    $4 Tito's and soda. Sign me up!
  • Sandy Y.
    Sandy Yin12月 23, 2014
    So chill. Great place to grab a beer.
  • Jennifer C.
    Jennifer Cuccia12月 13, 2014
    Get the grilled cheese w crispy bacon and jalapeños. Masterpiece
  • Lonni P.
    Lonni Pops12月 10, 2014
    Their crawfish boil on Sunday's gave me food poison. Beware!
  • Ryan
    Ryan11月 28, 2014
    Get the low country boil and the biscuits n gravy
  • Amber V.
    Amber Vittoria11月 17, 2014
    Cute bar with a small, but nice selection of beer and food.
  • J Crowley
    J Crowley11月 6, 2014
    Trivia night on Wednesdays. Plus this mountain of tater tots with melted cheese and sour cream. Move over nachos, I'm in love with another appetizer.
  • Jack G.
    Jack Gashi9月 13, 2014
    Good solid bar food.
  • Sonia G.
    Sonia Grobman9月 3, 2014
    Great well priced east village dive bar. Awesome for groups can rent out back room for free.
  • Patrick H.
    Patrick Hayes7月 31, 2014
    Come for Thinkers and Drinkers trivia on wednesdays!
  • Dens
    Dens6月 30, 2014
    Great spot for low key brunch. If you got 3+ peeps order the pulled pork hash as a side!
  • Thrillist
    Thrillist6月 21, 2014
    On #BDOYL (6.21.14), we're chowing down on loaded tater tots and washing 'em down with a nice cold brew.
  • Joshua N.
    Joshua Ness6月 16, 2014
    If you're from the south, this is THE place to be on Sundays. Crawfish boil FTW.
  • Jade E.
    Jade Eony5月 28, 2014
    Pulled pork sliders + fries - delicious. Very friendly & cheap.
  • Jamie W.
    Jamie W1月 12, 2014
    EXCELLENT breakfast tacos.
  • Natasha Z.
    Natasha Zuluaga1月 12, 2014
    Don't order the tacos- gross fake movie nacho cheese ruins the entire meal.
  • Don B.
    Don Boyer9月 24, 2013
    Get the BlackBerry crumble for dessert
  • Renell S.
    Renell Sullivan9月 19, 2013
    Happy Hour!
  • Barry H.
    Barry Hott9月 9, 2013
    Buffalo chicken strips. Order two.
  • Courtney H.
    Courtney Horwitz8月 26, 2013
    Sunday crab boil special. Delish. Oh and homemade bloody mix also delish.
  • Cesar R.
    Cesar Razuri8月 25, 2013
    Tasty chicken fingers, good cocktails (take advantage of the happy hour) and Megan (bartender) is hilarious! Sit at the bar for great conversations with the staff.
  • Steven M.
    Steven McGregor8月 25, 2013
    Get the cheese grits and frozen margarita!!
  • Brad W.
    Brad Williams7月 28, 2013
    Biscuits and gravy are pretty amazing!
  • Sarah R.
    Sarah Rauh7月 6, 2013
    Get the 5 beer bucket! $18 for 5 tecates. Stellar.
  • Kenny M.
    Kenny Mitchell6月 2, 2013
    Best crawfish in Manhattan, hands down. Authentic flavors. 3lbs for $25. Can't be beat. Sundays after 6pm.
  • Kenny M.
    Kenny Mitchell6月 2, 2013
    $25 for 3lb of crawfish + corn and potatoes + Abita or Hurricane every Sunday.
  • Steven B.
    Steven Benario5月 25, 2013
    They have Duvel on tap!
  • Anna R.
    Anna Rogers4月 7, 2013
    Talk to the bouncer he's really cool
  • Juni S.
    Juni So4月 2, 2013
    Bourbon mint lemonade!
  • Phil C.
    Phil Common3月 31, 2013
    Sunday crawfish boil. One of the only authentic New Orleans bolts north of Louisiana. Hurricanes too! Do. Not. Miss this!
  • Michiel M.
    Michiel Maes3月 3, 2013
    Manager is a huge dick. Try to avoid!
  • Tommy
    Tommy2月 16, 2013
    chill chill bar. good place to start the night
  • Jared F.
    Jared Fiorino1月 19, 2013
    Hot bar staff!
  • Karl F.
    Karl France12月 22, 2012
    Great Frito Pie
  • Janelle
    Janelle10月 12, 2012
    Love the queso but not a fan of the mac & cheese
  • Brad L.
    Brad Lauster (@bradlau)9月 27, 2012
    Some of the best Buffalo wings in the city. They use the double fry method, so they're nice and crispy.


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