PxPixel

Don Antonio by Starita

ピザハウスイタリア料理店、それにカクテルバー$$$$
Hell's Kitchen, ニューヨーク
保存
共有
9.1/10
1,224
評価
  • EaterSerious Eatsのエキスパートがこのスポットをすすめています
    • Eater
    • Serious Eats
  • Douglas Elliman
    "You must try the wood-fired margarita pizza (ピザ) with 1/2 sausage."(277 つの Tips)
    Tim M.
    "Great authentic Neapolitan pizza (ナポリピッツァ) and cocktails."(8 つの Tips)
    Patrick M.
    "Try the pan fried pizza and the calzone (カルツォーネ)."(7 つの Tips)
    G
    "Ricotta (リコッタ) and fried pizza are great.."(4 つの Tips)
345 件のTipとレビュー
絞り込み:
  • ピザ
  • 活気がある
  • 本格的
  • デート向け
  • カジュアル
ここにTipを残すにはログインしてください。

並べ替え:
  • 人気
  • 最近
  • Lauren N.
    Lauren Nicole6月 21, 2015
    Highly recommended! Blackberry Mojito was refreshing and tasty. Broccoli rabe and sausage pizza was DELISH! Staff were hilariously friendly and genuine. Going back for sure!!
  • Christian C.
    Christian Chew9月 27, 2014
    Ask them to make a recommendation! They know what's popular, especially if you don't know where to look on their big menu. REALLY enjoyed the pizza that's fried before it's baked. Everything is FAST!!
  • Eater
    Eater9月 7, 2017
    The compelling reason to visit is to sample classically excellent Neapolitan pies in a corner of the city that's burdened with too many slice joints. 続きを見る
  • Francesco R.
    Francesco R9月 20, 2016
    Quest'anno ho mangiato due pizze eccezionali: una a Ravello in costiera amalfitana e una a New York da Don Antonio. Pizza napoletana e buonissima, lo dico da italiano!
  • Albert T.
    Albert Tong8月 20, 2015
    ここに5回以上来ました
    Pistachio e Salsiccia - fresh pistachio pesto w/ sausage. Signature fried pizza dough called Montanara Starita. Try w/ spicy oil! #nom #NYC
  • Bashayer
    Bashayer3月 11, 2015
    The cheese on the pizza was out of this world. Order a pizza fritte (fried pizza)&pizza (visuvio) the dough has ricotta inside !!!! Heaven. Heaven. Service is amazing. & Kelsey grammar was nxt to us!
  • Amber C.
    Amber Crisci3月 31, 2015
    Quick, great service. The burrata and margherita pizza are perfect to share for a quick bite with a half litre of cab sav. Ask for the red pepper flake olive oil only if you like it HOT
  • Paddy
    Paddy4月 16, 2016
    Saw the place on Guy Fieris show and figured we'd try it. Very very well made Neapolitan pizza with well thought out menu creations. We had a Diavola and Padrino, washed down with $10 Montepulciano.
  • James F.
    James Filtz7月 24, 2013
    ここに5回以上来ました
    Some of the most epic pizza of all time. The fried montanara is their signature pizza but my personal favorite is the pistachio pesto with sausage. They also do an epic burrata with Proscuitto -J
  • Adam K.
    Adam Kuban4月 26, 2013
    Get the Montanara pizza, which has a deep-fried crust. This is one of the only places in the city (let alone the U.S.) that serves it. Fear the fried? Get the Pistacchio e Salsiccia pizza.
  • Vito G.
    Vito Giallo3月 22, 2013
    Great pizza in authentic Neapolitan style. The crust is as it's supposed to be. Had the margherita with provola and felt like I was back home. Definitely a top NY spot for good pizza!
  • Brian P.
    Brian Park1月 3, 2016
    The Finocchiona Pizze Speciale was too good to be true. Hands down best pizza in NYC and very reminiscent of pizza from Napoli. Also their homemade burrata is a must-try!
  • Shane S.
    Shane Snow5月 5, 2012
    I've eaten at over 60 NYC pizza joints, and this one ranks in the top 5, alongside Keste, Grimaldis, John's, and Lucali. Lasagna Pizza is excellent. Practically everything is amazing here though.
  • Nat H.
    Nat Harward12月 10, 2013
    ここに10回以上来ました
    I love coming here! Friendly for whoever I'm with: date, friends, family. Great location makes it easy to pair with other activities around town. Also, get the LEMON pizza!!
  • Siddharth A.
    Siddharth Arya5月 29, 2017
    Pizza was great. Beer was great. I don't understand the practise of being given the check without asking for it. Either it's self service, where you pay upfront, or you ask for the check. What's this?
  • Staff Picks
    Staff Picks8月 25, 2014
    Ever had fried pizza? Try this Naples specialty called montanara. The dough is flash-fried before it's cooked in the oven. Then covered with tomato sauce, basil, & smoky buffalo mozzarella. 続きを見る
  • Bana A.
    Bana A2月 16, 2015
    Delicious pizza though I don't think it's the best.. I liked the oven and the service was nice, the pistachios pizza was a good choice thou 😍
  • Kayla
    Kayla7月 2, 2017
    The Bianca with Arugula is extremely delicious, as are the potato croquet and fraticelli appetisers! Definitely a place to go!
  • Stije F.
    Stije Frederix9月 7, 2017
    I've been in many, many pizzaria's across Europe and America and this is, officially, the best pizza I've ever had. Absolutely amazing and better than pizza in actual Italy.
  • Ed S.
    Ed Sng2月 28, 2017
    Delicious margherita prosciutto pizza! The crust was light, airy, and chewy at same time. Great with Issac Belgium beer.
  • Xiomara S.
    Xiomara Suzette6月 14, 2014
    Best pizza ever! La mejor pizza del mundo! Staff knows English, Italian & Spanish. The arugula & tomato salad with fried pizza dough is out of this world!
  • Nicole
    Nicole12月 28, 2015
    Huge portion of burrata with prosciutto. I've had the fried margherita pizza twice, but it's not my favorite. Odd taste to the dough for a classic Neopolitan pizza lover. Good place for a group.
  • Avgi K.
    Avgi Karioti4月 9, 2016
    awesome home made burrata!!! and authentic italian pizza, make sure u have a reservation or u will have to wait, its really crowded in certain hours
  • Beth
    Beth2月 7, 2013
    Great cocktails from the ladies up front, not to mention a selection of niche style/uniquely paired pizzas. Great spot to meet friends any night of the week.
  • Michael C.
    Michael C4月 9, 2017
    Definitely get the rice balls and spaghetti balls as starters. Get a few. They are delicious!
  • Cass A.
    Cass Anderson11月 6, 2012
    ここに10回以上来ました
    Arguably the best Neapolitan pizza in the US (not to mention NYC). In addition, their housemade Burrata is as good as you'll find anywhere on the globe.
  • Tracey C.
    Tracey Churray11月 30, 2014
    Burrata is is HUGE and well worth it. Very good pizza and generous pours on the wine.
  • 🌴om Z.
    🌴om Z1月 18, 2015
    Fantastic pizza, friendly staff, great atmosphere. Eat at the bar and be in-and-out in 20 minutes...perfect place prior to a show.
  • First We Feast
    First We Feast8月 3, 2014
    Word to the wise: The other Neapolitan pies here are excellent as well, but the montanara is the one to beat. 続きを見る
  • Sebastian C.
    Sebastian Castro12月 30, 2017
    One of the best (if not the best) places to eat pizza in NYC. The fried pizza is delicious. Try the truffle flavor, you won’t regret.
  • Laura
    Laura7月 25, 2014
    Sit at the bar, no waiting! Super fast service, was in and out in about 20 minutes on a busy Friday evening. Delicious pizza. Yummy crust.
  • Paolo B.
    Paolo Barone1月 14, 2016
    Good pizza but I had better in NYC. The fried pizzas on the other hand are awesome and worth trying indeed
  • Rachel K.
    Rachel K4月 26
    All the vegetarian and vegan options are labeled on their menu. I liked the ricotta rossa pizza.
  • Katie D.
    Katie Diehl2月 19, 2015
    Never had fried pizza before, but definitely will be coming back for more. While it looks like a regular pizza, fried dough adds such a unique flavor.
  • Serious Eats
    Serious Eats3月 6, 2013
    Another pizza venture from the resolutely Neapolitan folks behind Keste, it's the best pizza in Midtown hands-down.
  • Chris P.
    Chris Pollone10月 1, 2015
    Can't go wrong with the Kesté pizza. Prosciutto is wonderful. The crust is a bit fluffier than other Neapolitan places I've been.
  • Juan G.
    Juan Gomez12月 28, 2014
    Really fresh and delicious ingredients on top of a truly exceptional crust. One of the best pizzas I've had anywhere in the U.S.
  • Wojciech Z.
    Wojciech Ziniewicz9月 28, 2015
    Prosecco for starter + pizza di pomodoro + sangiovese as main dish and viognier for a desert. It's just the best place if you love pizza and Italian wine.
  • Andréia R.
    Andréia Rz12月 18, 2016
    The best pizza I've had in US. Wood oven, tasty and great quality. The space is small but worth the menu. I will come back again.
  • Andrea
    Andrea5月 27, 2014
    Super friendly staff and amazing gluten free pizza options - including the fried pizza! (They use a separate fryer) :) Loved it!
  • Tish N.
    Tish Noble4月 22, 2016
    Attentive service, delicious vegetarian pizza and don't miss the dessert...warm fried pizza dough drizzled with nutella. YUM!!
  • Lucie K.
    Lucie Kleckova12月 29, 2014
    True Neapolitan pizza with home made mozzarella, in the middle of Manhattan. If I lived here, this would be my favorite restaurant.
  • juan carlos m.
    The homemade burrata is outstanding! After that order the Montanara starita!!! Amazing!
  • dawn.in.newyork
    dawn.in.newyork4月 5, 2015
    Montanara Starit is the best. The fried pizza dough is awesomely soft and chewy texture like a doughnut. Non fried dough pizzas are all good as well.
  • Anderson S.
    Anderson Saito12月 7, 2014
    Ambiente super moderninho e descontraído, com som ambiente. Atendimento de primeira e as pizzas são muito bem preparadas. Tudo chega muito rápido na mesa! Recomendo!!
  • Foxxy B.
    Foxxy B10月 9, 2015
    Incredible beer selection (top notch Italian crafts) & good quality artisanal pizza. Easy to be seated for two on any night.
  • Serious Eats
    Serious Eats11月 4, 2013
    Excellent panini are more like freeform unsealed calzones. Charred and puffy like their pizza crusts.
  • Jarel H.
    Jarel Hill8月 24, 2017
    Montanara starita fried pizza was super good! Had the pistachio pesto sausage one again as well which is still one of my favs!
  • Raymond K.
    Raymond Kristiansen7月 23, 2017
    Outstanding place. Amazing professional staff, but a very cozy setting. High quality food, and you can watch it being made. Highly recommended.
  • Lara Z.
    Lara Z4月 7, 2014
    Try the trasteverino - touch of sweet (limoncello) meets a bit of bitter (cynar / artichoke liquor).
545枚の写真

関連する検索

  • don antonio by starita ニューヨーク
  • don antonio by starita ニューヨーク photos
  • don antonio by starita ニューヨーク location
  • don antonio by starita ニューヨーク address
  • don antonio by starita ニューヨーク
  • don antonio ニューヨーク
  • don antonio by starita ニューヨーク
  • don antonio by starita hell's kitchen ニューヨーク

Foursquare © 2018  Lovingly made in NYC, SF & Chicago