Barbuto

Barbuto

イタリア料理店バー、それにアメリカ料理店$$$$
West Village, ニューヨーク
保存
共有
9.3/10
1,149
評価
  • Food NetworkThe Wall Street Journalのエキスパートがこのスポットをすすめています
    • Food Network
    • The Wall Street Journal
  • Burt H.
    "Also, the kale salad for a starter, and the gnocchi (ニョッキ) are amazing"(54 つの Tips)
    Honghui Y.
    "The roast chicken (ローストチキン) here is some of the best I've ever had."(42 つの Tips)
    Amy L.
    "Delicious eggplant topped bruschetta (ブルスケッタ)."(7 つの Tips)
    Sandy
    "Best ever chicken w/ salsa verde (サルサ) & always order the gnocchi."(4 つの Tips)
298 件のTipとレビュー
絞り込み:
  • ニョッキ
  • ローストチキン
  • 活気がある
  • トレンディ
  • デート向け
ここにTipを残すにはログインしてください。

並べ替え:
  • 最近
  • 人気
  • Alex's Lemonade
    Alex's Lemonade10月 13, 2011
    Are you a FOODIE? Then join us and Chef Jonathan Waxman of Barbuto at our L.A. Loves Alex's Lemonade Event on 11/6! TIX: http://bit.ly/bpA6hU
  • Village Voice
    Village Voice8月 15, 2014
    The signature JW roasted chicken and any pasta dish are always aces in the hole 続きを見る
    プラス投票 3週間前
  • pablco
    pablco7月 22, 2013
    recommended by jordan
  • Sam P.
    Sam Pezzullo9月 4, 2013
    Great location, cool outdoor/indoor atmosphere, and good food. Try the steak and arugula salad for lunch. Simple and delicious.
  • Foodspotting
    Foodspotting11月 12, 2010
    Try the Polenta & Wild Mushrooms
  • Lina A.
    Lina Alm12月 13, 2015
    Food is good... Service unfortunately never is!! 😏
  • In NYC
    In NYC9月 7, 2015
    A classic spot closing later this year...famous for the roasted chicken but you really can't miss. I recently enjoyed a stunning beer and pickled peach salad.
  • Christopher W.
    Christopher W12月 30, 2009
    Just did all these tips, amazing!
  • Liz D.
    Liz Dell8月 31, 2014
    Great spot! Love the indoor-outdoor scene. Food is delish. All the pasta. Chicken was really moist and flavorful as well.
  • Karl S.
    Karl Schaffer4月 27, 2016
    chicken and gnocchi!
  • Chad V.
    Chad Vigneulle8月 10, 2014
    Carbonara. Word.
  • Maria A.
    Maria Alvarez8月 2, 2013
    Pizza uovo. Wow. Don't hesitate - order it! You can share it as an appetizer to be able to have more food :)
  • C S.
    C Sample3月 14
    ここに10回以上来ました
    Off menu cacio e pepe and carbonara are always available.
  • Lauren B.
    Lauren Bernstein12月 19, 2013
    ここに5回以上来ました
    Everything.
  • Reb F.
    Reb FS6月 9, 2013
    Spicy sausage, eggs and toast for brunch is delicious. A shrubbery!
  • Ricardo F.
    Peça o frango com batatas, receita do próprio JW.
  • Josh B.
    Josh Beckerman4月 2, 2014
    ここに10回以上来ました
    um.. Pure #awesomeness. period. beyond the #magical chicken- this place is fucking fantastic! a NYC gem. #Love
  • Francisco E.
    Definitely go for the chicken with a side of corn or potatoes. It's glorious!
  • Trey S.
    Trey Sisson5月 23, 2013
    Best gnocchi in my life! Do the chef's tasting
  • Anthony R.
    Anthony Rotonto7月 12, 2012
    If you don't get the gnocchi then shame on you for 6 months. I'm an italian and gnocchi snob and that was the best I ever had. Seriously!!!!
  • Justin P.
    Justin Polera1月 1, 2012
    Barbuto brunch , we know spotted pig and pastis, but this is the new spot-- great food and amazing smiles to start your Sunday !
  • julia t.
    julia t11月 16, 2014
    Love it. Shaved cauliflower salad, roast chicken. Best bolognese I've had in the city.
  • Lee B.
    Lee Barth12月 9, 2011
    Get the Roast chicken with the Verde Sauce.
  • Melissa R.
    Melissa Rogers1月 26, 2014
    Per Frank Bruni: a seasonal salad as an appetizer (go for the shaved brussels sprouts!), the roasted chicken as entree.
  • J
    J3月 24, 2013
    Best brunch in a garage
  • Nicole H.
    Nicole Horvilleur10月 21, 2016
    Ordered: chicken, kale salad, meatball
  • Teresa W.
    Teresa W11月 13, 2012
    roast chicken is good, but at the end of the day... it's still just chicken. must order the bruschetta, though!
  • Sarah B.
    Sarah Brink3月 8, 2016
    Roasted Chicken. Go now. Run don't walk.
  • Colby C.
    Colby Cashen9月 24, 2013
    It's already been said but the chicken and steak are amazing and randomly enough so is the cauliflower side dish
  • Leah H.
    LOVED the seasonal gnocchi. Chickens great too. Lovely atmosphere.
  • Hunter H.
    Hunter Harris7月 5, 2014
    Food was just so-so, but perfect sangria
  • Gizem T.
    Gizem T9月 23, 2016
    Anlasilmasi mumkun olmayan bir menu yapmislar kimse yemekleri dogru durust anlatamiyor.. Yemeklerin lezzetine gore fiyatlar cok pahali.. Ayni fiyata bolgede cok daha guzel restoranlar var.
  • Talal A.
    Talal A12月 4, 2014
    Just listen to all the other tips and get the pollo--amazing.
  • Brandon C.
    Brandon Cohen10月 12, 2012
    ここに5回以上来ました
    Have the fumo del mare while at the bar waiting for your table, the pollo al forno & potatoes for your meal, and the italian pudding for dessert. Can't go wrong!
  • Bravo
    Bravo12月 2, 2010
    Chef/owner Jonathan Waxman runs this neighborhood place and makes food that makes people happy. -Jimmy Bradley , Top Chef
  • Galina R.
    Galina R3月 3
    Cool vibe, really tasty pasta
  • Eater
    Eater7月 22, 2016
    Served with an Italian salsa verde redolent of anchovies and capers, the half chicken is every bit as good as it ever was, perhaps better. 続きを見る
  • Meredith B.
    Meredith Blechman10月 2, 2014
    Best. Chicken. Ever. Also great for outdoor dining and brunch.
  • ali h.
    ali haider9月 5, 2011
    The chicken is bew
  • Nisa
    Nisa2月 10, 2012
    Rrttttttffd
  • Carlos B.
    Carlos Batlle2月 7, 2015
    The best Pizza
  • ابو ا.
    <a href="http://elhooout.com/"> شركة المثالية لتنظيف والمكافحة الحشرات </a>
  • Jeff W.
    Not my favorite kind of place (more posh than food) but fun when it's nice out to hang out in the hood. Split a salad and the chicken. Potatoes looked good. Pasta was overwhelming.
  • Andy ⚓.
    Andy ⚓5月 28, 2014
    Great sea urchin ceviche.
  • Bollare
    Bollare11月 27, 2012
    As recommended by the Sartorialist on Instagram, I tried the brussel sprout salad and it's the best in the city! -Tera P.
  • Allegra
    Allegra7月 28, 2014
    kale, anchovy dressing, pecorino, breadcrumbs
  • Lizz S.
    Lizz Spano2月 11, 2011
    ここに10回以上来ました
    Get the chicken - it's juicy and so delicious every time! The ragu and brussels sprouts are must haves if they are on the menu as well.
  • Adam F.
    Adam Findley10月 8, 2014
    Alton Brown says "Best spuds in NYC"
  • Simona M.
    Simona M6月 17, 2011
    Can't get any better !
  • cynthia w.
    cynthia wang8月 5, 2009
    ここに50回以上来ました
    Have the gnocchi, however they are preparing it. it's unreal
562枚の写真

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