Thomson Choi

"The best wonton noodles and amazing beef brisket"

"Very nice view in the terrace where aperativ was served with a bit of hors d'oeuvres."

"Panzanese steak was gorgeous.might look raw in the middle but since aged 20+ days it's incredibly juicy not bloody at all"

"Amazing carpaccios of tuna and amberjack. Great fresh lobster linguine. Friendly staff and free digestive of local origin"

"Great slow cooked duck breast and delicious mozzarella in the Caprese. Nice choice of wine by the owner"

"If you're visiting piedmont it's with a trip here for dinner. Creative Italian cuisine that adds to traditional dishes. Delicious hot cuttlefish appetizer, Dijon sauce veal"