Tasty menu coupled with a gallery inside a converted power station. Winner! 続きを読む
"Jay thinks the Hunanese food at Bashan is great, and will take on anyone who says otherwise…..." 続きを読む
"There's a lot to be said for sticking to what you're good at – and this tiny Japanese place is very good at making noodles indeed..." 続きを読む
"A refreshingly rough 'n' ready, slightly ramshackle place with excellent blackboard specials, such as pappardelle pasta with a slow-cooked pork ragu or pressed organic brawn terrine..." 続きを読む