"The specials on the chalk board are always fun rather than just the regular menu. I had an awesome trout, quinoa salad with poached eggs. The avocado espresso milkshake is also a must!!"
"The pressed Saba sushi is one of the best things ever. It keeps me coming back. The Izumi sake is made in Toronto and soooo awesome!"
"I love the vitamin sea bowl with seaweed and homemade kimchee. The açai parfait is really tasty for sweets and you can't find it most places in the city."
"Often it is so busy that you can't find a seat which is great for them, sad for me. Hands down the best espresso downtown and so well crafted by their baristas."
"Anything with mole sauce. I love to bring my Spanish meetup here for weekend brunch."
"Try the döner half halloumi half chicken. La chouffe beer is nice to cut the spice of the sauce. Love it!"