Another winner from Chef John Besh. Great bistro style food in a comfortable atmosphere. -Rick Tramonto, Top Chef
Completed in 1908, the station was the largest train station in the world at the time it was built. In fact, if put on its side, the Washington Monument could lay within the confines of the station.
With professional mixologists manning the bar, the shiny new watering hole offers the kind of cocktailing usually only reserved for hotels. Prop it up, gents. 続きを読む
Starters are great here but you will get something nice from the chef and some bread as well. Staff are really good also
