Daniel Rossi

"This is a great local farmer’s market. You can eat fresh delicious food AND stock up on fresh produce, bread, cheese, etc for the week. I go most Fridays during the season."

"Go early to get your seat for Sunday fried chicken. We hung out at the bar for an hour and ate there. Everything was terrific."

"Love the salsa. Best in Seattle. My favorite is the verde. This coconut flan is phenomenal. Save a little room for el postre."

"I like a lot of things here. I like the pollo tacos for instance. I LOVE the verde salsa here. It is the best salsa in Seattle and there are some great salsas in Seattle. I’d drink this stuff."

"Holy mackerel! I behaved and still left stuffed. I love the pickles here. The corned beef makes me weepy. And now I’m a huge fan of the smoked whitefish salad sandwich. GO. HERE."

"I liked stateside. I had the Bahn Mi. It was solid. The brunch is worth a try. The French toast was excellent."