Tuome

Tuome

アジア料理店ニューアメリカ料理店$$$$
Alphabet City, ニューヨーク市
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8.9/10
446
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  • スター
  • Tips
    Nick A.
    "Love the peanut noodles, broccoli, and beef tartare (タルタル)."(7 つの Tips)
    Polina W.
    "The octopus (たこ) and lamb were simply perfect."(10 つの Tips)
    Rebecca M.
    "And the chicken liver (レバー) is so creamy and delicious"(7 つの Tips)
    Jay L.
    "The pig out and the soft shell crab (蟹) appetizer was amazing"(8 つの Tips)
ヒントとレビューのアイコン101 件のTipとレビュー
絞り込み:
  • デート向け
  • たこ
  • 快適
  • ロマンチック
  • タルタル
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  • Tasting Table
    Tasting Table11月 5, 2014
    A surprising new Alphabet City fine-dining restaurant. It's refined food in a place where it's okay to wear shorts and flip-flops. Get the pork confit with peanut noodles for two. 続きを見る
  • Kaz K.
    Kaz K.2月 15, 2016
    Get the "Pig Out" - pork dish for 2 that comes with peanut noodles SE Asian style. Delicious and unique - will impress a pork-loving date.
  • Justin B.ユーザー画像のハートのアイコン
    Justin Breton9月 2, 2014
    Great addition to the East Village! Highly recommend the Oxtail Spring Rolls to start and the Pig Out (to share) as an entree, which includes Spicy Peanut Noodles and Berkshire Pork. Service was okay.
  • Brian S.ユーザー画像のハートのアイコン
    Brian Strauss5月 11, 2022
    American good with Asian and European roots with a decidedly French wine list. Outstanding inventive food, enthusiastic service. Amazing to find a Michelin star in Alphabet City — get the Pig Out!
  • Gothamist
    Gothamist8月 13, 2014
    Tuome, a darling new eatery has just begun service, presenting familiar dishes with an Asian twist. Try the Pig Out, which includes Berkshire pork with spicy peanut noodles & fiery lime sambal. 続きを見る
  • Nick H.ユーザー画像のハートのアイコン
    Nick Hsslgrv8月 7, 2016
    Fluke, Beef tartare, snow crab, and broccoli.... I can't think of the last time I've been this impressed with a meal. Sake cocktail were solid and desert was a hit too. Definitely go
  • M T.ユーザー画像のハートのアイコン
    M T11月 4, 2014
    Pig out(large portion), octopus(tender), and corn(flavorful) all amazing. The Chinese beignets with the dipping sauces were delicious. this is the first Asian fusion restaurant that does it right.
  • Zach H.ユーザー画像のハートのアイコン
    Zach Hamed10月 12, 2017
    Snow crab noodles and beef entrees with a bottle of wine were fantastic - perfect for a special date or a special occasion.
  • Stephanie D.ユーザー画像のハートのアイコン
    Stephanie DeDecker12月 26, 2017
    Went here for Christmas Day dinner and did the full duck and fried rice. Absolutely amazing - we got the ox tail spring rolls, octopus, and fried chicken (complements of the chefs) ahead of the dinner
  • Anissaユーザー画像のハートのアイコン
    Anissa5月 4, 2015
    Deep fried deviled eggs! Need I say more?! Don't miss the pork belly and duck fat sticky rice as well!
  • AmateurConciergeユーザー画像のハートのアイコン
    AmateurConcierge3月 24, 2015
    The deviled eggs are some of the best in the city, rivaled only by Cata. The portions are a bit small for the price but everything is quite tasty
  • Lori L.ユーザー画像のハートのアイコン
    Lori Luo12月 10, 2014
    Modern takes on Asian dishes, such as the Oxtail and Bone Marrow Spring Rolls and the Pig Out for Two (10 pieces of pork belly and two bowls of Sesame Peanut Noodles) are sure to delight.
  • Ashley C.ユーザー画像のハートのアイコン
    Ashley Chan10月 23, 2016
    Beware: the service is soooo slow. Despite that, I had the best roast suckling pig in my life here, and ALL the other dishes (Asian-inspired) were incredible. Definitely worth a trip here.
  • Chelsea R.
    Chelsea Renaud8月 30, 2015
    All the date night trappings – little tables, brick walls, quiet street, but the unusual Asian-ish food is the big seller here: deviled egg; octopus; chicken liver; mushrooms; skate; rice or pig out.
  • Paola V.ユーザー画像のハートのアイコン
    Paola Viscogliosi2月 13, 2021
    Everything is great here. Honestly, I’m a foodie and am going to say this: my indicator for when a restaurant is spectacular and reaches this level for me is when I don’t have to ask for salt.
  • Sujyユーザー画像のハートのアイコン
    Sujy9月 21, 2014
    papaya muse reminded me of Vietnam, oxtail spring rolls of Indian flavors, and their chicken was spot on like I was in china. Yummy! Service was great, atmosphere was laid back yet intimate.
  • FreshNYC p.
    FreshNYC p}-:{>11月 13, 2014
    executive chef/owner Thomas Chen’s Chinese-American eatery featuring a contemporary American menu reinvented with some Asian influences. Order the Pig Out for 2, the octopus and beet root salad. 続きを見る
  • Bin Y.ユーザー画像のハートのアイコン
    Bin Yang1月 1, 2015
    get every hot starter + pork (maybe 2 orders of the eggs - they're unbelievably crunchy and rich) + duck fat lotus leaf wrapped sticky rice. A riesling would go well with the food here.
  • Missy M.
    Missy Mackey6月 20, 2022
    I loved the Pig out for 2. We split between three of us and got the mushroom app and the crab noodles. All were super flavorful and unique
  • Chelsea B.
    Chelsea Balkan8月 22, 2015
    #dubiDO #FabuLIST wow!! No words can express how amazing the food is. Get the lobster, chicken, corn, brussel sprouts, and soft shell crab. They sold out of the pig out by 9:15pm.
  • Judy C.ユーザー画像のハートのアイコン
    Judy Cari3月 9, 2017
    We had the chicken liver, smooth rich, creamy, the pig out for two had delicious crunchy skin n melt in ur mouth pork, the black truffle mash potatoes is a must have.
  • Pramod P.
    Pramod Pai5月 8, 2015
    One item that really stood out is the “Pig-Out (for two)”. it includes two bowls of thick noodles in refined spicy peanut sauce – not too much heat and just the right amount of nuttiness. 続きを見る
  • f7oユーザー画像のハートのアイコン
    f7o7月 22, 2016
    Crazy good, probably the most interesting meal I had in NY so far. Octopus, tartare were great and the pork noodle stuff for 2 people was amazing
  • Amanda R.ユーザー画像のハートのアイコン
    Amanda Rella7月 9, 2017
    Very good but the Pig Out for two is huge. It doesn't look big but is super filling. Good deal for sure. The sangria is great and so are the scallops!
  • Nick A.ユーザー画像のハートのアイコン
    Nick Andlinger3月 27, 2017
    Pig out for 2 is legendary. Love the peanut noodles, broccoli, and beef tartare. Fun wine list
  • Harry R.ユーザー画像のハートのアイコン
    Harry Raymond2月 17, 2016
    Intimate, creative dinner. Start with the Octopus and Deviled Eggs. Then, get the Pork Confit for 2.
  • Susan L.
    Susan Loh1月 14, 2016
    Highlights: tartare, chicken liver, lobster and rice. Plus a nice selection of reasonably priced wines!
  • Amberユーザー画像のハートのアイコン
    Amber3月 17, 2016
    ここに5回以上来ました
    The chicken and porridge dish is unbelievably good. And the persimmon/burrata appetizer is too.
  • Susanna A.
    Susanna An7月 29, 2018
    Snow crab noodles and deviled eggs are a must! Excellent heirloom tomato dish. Duck rice and heirloom carrots best sides.
  • J L.ユーザー画像のハートのアイコン
    J L11月 5, 2014
    Pig Out is the bomb. The peanut noodle is worth it alone. The pig confit made the dish outta this world.
  • Andrew L.ユーザー画像のハートのアイコン
    Andrew Litvak3月 4, 2015
    Try the deviled eggs as a starter, and go the skate for an entree. Flavorful food, and a cosy intimate vibe. Great for dates.
  • Rebecca M.ユーザー画像のハートのアイコン
    Rebecca Mazza2月 8, 2017
    Crab noodles are heavenly! And the chicken liver is so creamy and delicious
  • Mahesh P.ユーザー画像のハートのアイコン
    Crispy devilled eggs, chicken liver mousse, Berkshire pork-belly, and skate.Its - happily - #WhatsForDinner
  • Josh U.ユーザー画像のハートのアイコン
    Josh Upton10月 3, 2014
    Everything was absolutely delicious. If I had to pick out a highlight it would be the short rib, but really can't go wrong here.
  • Ranu R.ユーザー画像のハートのアイコン
    Ranu Rajkarnikar12月 13, 2014
    ここに5回以上来ました
    Awesome neighborhood spot. Deviled eggs were delicious as was the pork for two. Don't miss the brussel sprouts.
  • Polina W.ユーザー画像のハートのアイコン
    Food was delicious, and service was professional. The vibe is casual and chill, but the dishes were meticulous. The octopus and lamb were simply perfect.
  • Cassidyユーザー画像のハートのアイコン
    Cassidy8月 17, 2014
    honestly everything is amazing, but especially the octopus, scallops, beef, and Brussels sprouts. you will not be disappointed.
  • Ms H.
    Ms Helene3月 29, 2015
    Red snapper in clam chowder with baby bok choy & Chinese sausage $29
  • Marie L.ユーザー画像のハートのアイコン
    Marie La Rue9月 25, 2022
    Wagyu beef cooked to perfection. Broccoli side-dish also a favorite.
  • Angela W.ユーザー画像のハートのアイコン
    Angela Wen3月 25, 2016
    Incredible and inventive food. Pig out, chicken, octopus, egg, brussels sprouts, sticky rice. Kabocha squash is a foamy treat.
  • Shirleyユーザー画像のハートのアイコン
    Shirley8月 19, 2014
    The pig out and scallops are obvious choices but don't skip the starters - try the chicken liver mousse and oxtail spring rolls.
  • Nitzan B.ユーザー画像のハートのアイコン
    Nitzan B2月 10, 2020
    Came here for restaurant week and went to heaven. Everything was delicious and staff was super nice!
  • Luke
    Luke7月 15, 2017
    The pig out is decadent like you won't believe, but more nuanced sides like the mushrooms are what you'll remember
  • Mike F.ユーザー画像のハートのアイコン
    Mike Falb8月 28, 2022
    Deviled eggsWatermelon appetizerSnow crab pastaPig out for two ✅ Side of sausage rice ✅ All amazing!!
  • Marc
    Marc9月 18, 2014
    @benleventhal: Deviled eggs at @tuomenyc is top 3 dishes of 2014. Come back here and tell me it's not. I dare you.
  • Savannah P.ユーザー画像のハートのアイコン
    Savannah Petrick3月 6, 2016
    the pig out for two is a good amount of food but I was expecting the pork to be of much higher quality- it kind of tastes like greasy grill leftovers. the noodles it comes with are fantastic, however.
  • Stéphane A.ユーザー画像のハートのアイコン
    Stéphane Aubin3月 25, 2017
    Excellent restaurant ! Everything was delicious and super tasty! Try the snow crab pasta !
  • Karina E.ユーザー画像のハートのアイコン
    Karina Estrella8月 16, 2019
    The snow crab dashi butter noodles are unreal! Chicken liver mousse is also a must.
  • julia t.ユーザー画像のハートのアイコン
    julia t3月 6, 2016
    Persimmon and burrata salad - delish. Squid with xo sauce and pig out ever so slightly overrated. Great date.
  • Andrew A.ユーザー画像のハートのアイコン
    Andrew Adams3月 6, 2016
    Get the deviled egg appetizer! Duck entree is amazing if they run out of the pig out
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