"Great place with nice interior and excellent tiramisu with a variety of tastes. At the moment, it works in a test mode, but it is already one of the best places on Obolon"
"Nice interior, tasty pistachio eclair and latte. But service is terrible."
"The best pizza place in the city. Recommend to try Quattro Formaggi (tastes best right after oven) and Mergellina (if you like prosciutto and rukkola)"
"The worst meat I have ever eaten."
"Duck breast with caramelized apples and forest berry sauce was good fried and tender. But bruschettas with quince jelly and Parma ham and goat`s cheese with fig need special mention - they are great!"
"Salad with parma and pear is amazing. I am really surprised, because just a few months ago there salads didn't have balanced taste. Also I recommend to try fettuccine with duck meat and prosciutto."