VIsiting NYC?...Eat This!

Karen Dugan: My favorite restaurant in the entire city.

Karen Dugan: I love their ranch dressing with their taco salad.

Karen Dugan: The spot where they filmed Seinfeld.

Karen Dugan: Obsessed with their scallion pancakes, La Sa Ga and La Sa Tom. And the spare ribs are KILLER!!!

Karen Dugan: The biggest slice of pizza you will ever eat.

Karen Dugan: I used to buy my spaghetti sauce from these guys. Super food. Great burgers.

Karen Dugan: Best pizza I have ever had. I LOVE the Artichoke Dip slice at 4am after some good karaoke.

Karen Dugan: Killer Club Salad, because its all cubed perfectly into little cubed bites.

Karen Dugan: It was great until they took the mashed potatoes off their menu. Across from the beacon and a great choice before a show.

Karen Dugan: Best falafel in Brooklyn!

Rebecca Garland: Pre-Theatre Menu is a bargain at $35 for 3 courses, such beautiful food!

Village Voice: Winner of Best Soul Food in the Village Voice 2011 Best Of issue! The pulled pork is a sloppy, heavenly mess of goodness.

Serious Eats: Among the city's better Ethiopian restaurants. Vegetables are great here, but the tartare is our favorite dish.

nymag: Go for the tuna melt, one of our 101 Best Sandwiches in New York. On rye, of course. 続きを読む

Serious Eats: One of our favorite bakeries on the Upper West Side. Great baguettes, strong sandwiches, and sweets that go light on the sugar.

Thrillist: Be a child with an unrefined palate and order the PB&J. Just kidding, it's actually a pork belly & jam slider. 続きを読む